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Paul J Williams

Showing results (1-10 of 43) with videos related to

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Food Chemistry|May 14, 2016
Classification of maize kernels using NIR hyperspectral imagingPaul J Williams, Sergey Kucheryavskiy
The Annals of Pharmacotherapy|August 26, 2004
Population pharmacokinetics I: background, concepts, and modelsEne I Ette, Paul J Williams
The Annals of Pharmacotherapy|September 16, 2004
Population pharmacokinetics II: estimation methodsEne I Ette, Paul J Williams
Critical Reviews in Food Science and Nutrition|September 14, 2016
Near infrared hyperspectral imaging in quality and safety evaluation of cerealsKate Sendin, Paul J Williams, Marena Manley
Food Chemistry|November 18, 2017
Classification of white maize defects with multispectral imagingKate Sendin, Marena Manley, Paul J Williams
Food Research International (Ottawa, Ont.)|September 7, 2017
Non-destructive techniques for the detection of fungal infection in cereal grainsIrene Orina, Marena Manley, Paul J Williams
Clinical Therapeutics|April 28, 2004
Pharmacokinetic and pharmacodynamic properties of eptifibatide in subjects with normal or impaired renal functionDaniel D Gretler, Roberto Guerciolini, Paul J Williams
Annals of the New York Academy of Sciences|December 17, 2011
HDAC inhibitor trichostatin A suppresses osteoclastogenesis by upregulating the expression of C/EBP-β and MKP-1Paul J Williams, Kazi Nishu, Md Mizanur Rahman
The Annals of Pharmacotherapy|October 28, 2004
Population pharmacokinetics III: design, analysis, and application of population pharmacokinetic StudiesEne I Ette, Paul J Williams, James R Lane
Foods (Basel, Switzerland)|March 6, 2021
Non-Destructive Spectroscopic and Imaging Techniques for the Detection of Processed Meat FraudKiah Edwards, Marena Manley, Louwrens C Hoffman, et al.
Pageof 5

Showing results (1-10 of 43) with videos related to

Sort By:
Pageof 5
Food Chemistry|May 14, 2016
Classification of maize kernels using NIR hyperspectral imagingPaul J Williams, Sergey Kucheryavskiy
The Annals of Pharmacotherapy|August 26, 2004
Population pharmacokinetics I: background, concepts, and modelsEne I Ette, Paul J Williams
The Annals of Pharmacotherapy|September 16, 2004
Population pharmacokinetics II: estimation methodsEne I Ette, Paul J Williams
Critical Reviews in Food Science and Nutrition|September 14, 2016
Near infrared hyperspectral imaging in quality and safety evaluation of cerealsKate Sendin, Paul J Williams, Marena Manley
Food Chemistry|November 18, 2017
Classification of white maize defects with multispectral imagingKate Sendin, Marena Manley, Paul J Williams
Food Research International (Ottawa, Ont.)|September 7, 2017
Non-destructive techniques for the detection of fungal infection in cereal grainsIrene Orina, Marena Manley, Paul J Williams
Clinical Therapeutics|April 28, 2004
Pharmacokinetic and pharmacodynamic properties of eptifibatide in subjects with normal or impaired renal functionDaniel D Gretler, Roberto Guerciolini, Paul J Williams
Annals of the New York Academy of Sciences|December 17, 2011
HDAC inhibitor trichostatin A suppresses osteoclastogenesis by upregulating the expression of C/EBP-β and MKP-1Paul J Williams, Kazi Nishu, Md Mizanur Rahman
The Annals of Pharmacotherapy|October 28, 2004
Population pharmacokinetics III: design, analysis, and application of population pharmacokinetic StudiesEne I Ette, Paul J Williams, James R Lane
Foods (Basel, Switzerland)|March 6, 2021
Non-Destructive Spectroscopic and Imaging Techniques for the Detection of Processed Meat FraudKiah Edwards, Marena Manley, Louwrens C Hoffman, et al.
Pageof 5