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International Journal of Food Microbiology
|
January 10, 2015
Anaerobic sporeformers and their significance with respect to milk and dairy products
Conor J Doyle, David Gleeson, Kieran Jordan, et al.
The American Journal of Gastroenterology
|
March 26, 2009
The vexed relationship between Clostridium difficile and inflammatory bowel disease: an assessment of carriage in an outpatient setting among patients in remission
Evelyn M Clayton, Mary C Rea, Fergus Shanahan, et al.
Journal of Dairy Science
|
October 11, 2016
Effect of pasture versus indoor feeding systems on raw milk composition and quality over an entire lactation
Tom F O'Callaghan, Deirdre Hennessy, Stephen McAuliffe, et al.
Drug Delivery and Translational Research
|
March 25, 2023
The development of a solid lipid nanoparticle (SLN)-based lacticin 3147 hydrogel for the treatment of wound infections
Aoibhín Ryan, Pratikkumar Patel, Poonam Ratrey, et al.
Applied and Environmental Microbiology
|
September 21, 2010
In vivo and ex vivo evaluations of bacteriophages e11/2 and e4/1c for use in the control of Escherichia coli O157:H7
Lucia Rivas, Brid Coffey, Olivia McAuliffe, et al.
Veterinary Journal (London, England : 1997)
|
January 4, 2011
A study of the prevalence of methicillin-resistant Staphylococcus aureus in pigs and in personnel involved in the pig industry in Ireland
Marianne Horgan, Yvonne Abbott, Peadar G Lawlor, et al.
BMC Biochemistry
|
February 19, 2011
Myosin-cross-reactive antigen (MCRA) protein from Bifidobacterium breve is a FAD-dependent fatty acid hydratase which has a function in stress protection
Eva Rosberg-Cody, Alena Liavonchanka, Cornelia Göbel, et al.
Journal of Microbiological Methods
|
August 8, 2016
Preparation of a standardised faecal slurry for ex-vivo microbiota studies which reduces inter-individual donor bias
Michelle M O'Donnell, Mary C Rea, Órla O'Sullivan, et al.
Biochemistry
|
March 17, 2004
Structural characterization of lacticin 3147, a two-peptide lantibiotic with synergistic activity
Nathaniel I Martin, Tara Sprules, Michael R Carpenter, et al.
Yeast (Chichester, England)
|
October 14, 2014
Influence of carbon and nitrogen source on production of volatile fragrance and flavour metabolites by the yeast Kluyveromyces marxianus
Loughlin Gethins, Onur Guneser, Aslı Demirkol, et al.
Page
of 69
Search research articles
Search
Showing results (431-440 of 690) with videos related to
Sort By:
Page
of 69
International Journal of Food Microbiology
|
January 10, 2015
Anaerobic sporeformers and their significance with respect to milk and dairy products
Conor J Doyle, David Gleeson, Kieran Jordan, et al.
The American Journal of Gastroenterology
|
March 26, 2009
The vexed relationship between Clostridium difficile and inflammatory bowel disease: an assessment of carriage in an outpatient setting among patients in remission
Evelyn M Clayton, Mary C Rea, Fergus Shanahan, et al.
Journal of Dairy Science
|
October 11, 2016
Effect of pasture versus indoor feeding systems on raw milk composition and quality over an entire lactation
Tom F O'Callaghan, Deirdre Hennessy, Stephen McAuliffe, et al.
Drug Delivery and Translational Research
|
March 25, 2023
The development of a solid lipid nanoparticle (SLN)-based lacticin 3147 hydrogel for the treatment of wound infections
Aoibhín Ryan, Pratikkumar Patel, Poonam Ratrey, et al.
Applied and Environmental Microbiology
|
September 21, 2010
In vivo and ex vivo evaluations of bacteriophages e11/2 and e4/1c for use in the control of Escherichia coli O157:H7
Lucia Rivas, Brid Coffey, Olivia McAuliffe, et al.
Veterinary Journal (London, England : 1997)
|
January 4, 2011
A study of the prevalence of methicillin-resistant Staphylococcus aureus in pigs and in personnel involved in the pig industry in Ireland
Marianne Horgan, Yvonne Abbott, Peadar G Lawlor, et al.
BMC Biochemistry
|
February 19, 2011
Myosin-cross-reactive antigen (MCRA) protein from Bifidobacterium breve is a FAD-dependent fatty acid hydratase which has a function in stress protection
Eva Rosberg-Cody, Alena Liavonchanka, Cornelia Göbel, et al.
Journal of Microbiological Methods
|
August 8, 2016
Preparation of a standardised faecal slurry for ex-vivo microbiota studies which reduces inter-individual donor bias
Michelle M O'Donnell, Mary C Rea, Órla O'Sullivan, et al.
Biochemistry
|
March 17, 2004
Structural characterization of lacticin 3147, a two-peptide lantibiotic with synergistic activity
Nathaniel I Martin, Tara Sprules, Michael R Carpenter, et al.
Yeast (Chichester, England)
|
October 14, 2014
Influence of carbon and nitrogen source on production of volatile fragrance and flavour metabolites by the yeast Kluyveromyces marxianus
Loughlin Gethins, Onur Guneser, Aslı Demirkol, et al.
Page
of 69