Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Paul Wischmeyer

Showing results (1-10 of 35) with videos related to

Pageof 4
Sort By:
Journal of the Advanced Practitioner in Oncology|June 6, 2022
The Critical Role of Nutrition and Exercise: Optimization in the Patient With CancerPaul Wischmeyer
Current Opinion in Critical Care|February 21, 2012
Parenteral nutrition and calorie delivery in the ICU: controversy, clarity, or call to action?Paul Wischmeyer
Current Opinion in Anaesthesiology|July 8, 2011
Nutritional pharmacology in surgery and critical care: 'you must unlearn what you have learned'Paul Wischmeyer
Current Opinion in Clinical Nutrition and Metabolic Care|July 16, 2014
Bedside ultrasound measurement of skeletal muscleMarina Mourtzakis, Paul Wischmeyer
Chest|October 25, 2016
Blurred Lines: Dysbiosis and Probiotics in the ICULee E Morrow, Paul Wischmeyer
Current Nutrition Reports|October 22, 2021
How Differences in the Disease Process of the COVID-19 Pandemic Pose Challenges to the Delivery of Critical Care NutritionMohamed Eisa, Stephen A McClave, Sally Suliman, et al.
European Journal of Nutrition|November 26, 2009
Glutamine as indispensable nutrient in oncology: experimental and clinical evidenceKatharina S Kuhn, Maurizio Muscaritoli, Paul Wischmeyer, et al.
The Journal of Surgical Research|May 22, 2025
Relation of Malnutrition on Septic Older Adults in Emergency Gastrointestinal Surgery: A Modified Global Leadership Initiative on Malnutrition AnalysisBenjamin P Nguyen, Danielle Ruediger, Paul Wischmeyer, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|February 20, 2007
Optimizing the dose of glutamine dipeptides and antioxidants in critically ill patients: a phase I dose-finding studyDaren K Heyland, Rupinder Dhaliwalm, Andrew Day, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 11, 2012
Is there a difference in bloodstream infections in critically ill patients associated with ready-to-use versus compounded parenteral nutrition?Alessandro Pontes-Arruda, Gary Zaloga, Paul Wischmeyer, et al.
Pageof 4

Showing results (1-10 of 35) with videos related to

Sort By:
Pageof 4
Journal of the Advanced Practitioner in Oncology|June 6, 2022
The Critical Role of Nutrition and Exercise: Optimization in the Patient With CancerPaul Wischmeyer
Current Opinion in Critical Care|February 21, 2012
Parenteral nutrition and calorie delivery in the ICU: controversy, clarity, or call to action?Paul Wischmeyer
Current Opinion in Anaesthesiology|July 8, 2011
Nutritional pharmacology in surgery and critical care: 'you must unlearn what you have learned'Paul Wischmeyer
Current Opinion in Clinical Nutrition and Metabolic Care|July 16, 2014
Bedside ultrasound measurement of skeletal muscleMarina Mourtzakis, Paul Wischmeyer
Chest|October 25, 2016
Blurred Lines: Dysbiosis and Probiotics in the ICULee E Morrow, Paul Wischmeyer
Current Nutrition Reports|October 22, 2021
How Differences in the Disease Process of the COVID-19 Pandemic Pose Challenges to the Delivery of Critical Care NutritionMohamed Eisa, Stephen A McClave, Sally Suliman, et al.
European Journal of Nutrition|November 26, 2009
Glutamine as indispensable nutrient in oncology: experimental and clinical evidenceKatharina S Kuhn, Maurizio Muscaritoli, Paul Wischmeyer, et al.
The Journal of Surgical Research|May 22, 2025
Relation of Malnutrition on Septic Older Adults in Emergency Gastrointestinal Surgery: A Modified Global Leadership Initiative on Malnutrition AnalysisBenjamin P Nguyen, Danielle Ruediger, Paul Wischmeyer, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|February 20, 2007
Optimizing the dose of glutamine dipeptides and antioxidants in critically ill patients: a phase I dose-finding studyDaren K Heyland, Rupinder Dhaliwalm, Andrew Day, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 11, 2012
Is there a difference in bloodstream infections in critically ill patients associated with ready-to-use versus compounded parenteral nutrition?Alessandro Pontes-Arruda, Gary Zaloga, Paul Wischmeyer, et al.
Pageof 4