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Food Quality and Preference
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February 16, 2022
Changes in food behavior during the first lockdown of COVID-19 pandemic: A multi-country study about changes in eating habits, motivations, and food-related behaviors
Elsa Lamy, Claudia Viegas, Ada Rocha, et al.
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Search research articles
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Showing results (91-100 of 91) with videos related to
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This site can display upto 91 results.
Food Quality and Preference
|
February 16, 2022
Changes in food behavior during the first lockdown of COVID-19 pandemic: A multi-country study about changes in eating habits, motivations, and food-related behaviors
Elsa Lamy, Claudia Viegas, Ada Rocha, et al.
Page
of 10