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Microbial Biotechnology|January 13, 2021
Metabolic energy conservation for fermentative product formationPauline L Folch, Markus M M Bisschops, Ruud A WeusthuisIscience|September 5, 2020
Applying Non-canonical Redox Cofactors in Fermentation ProcessesRuud A Weusthuis, Pauline L Folch, Ana Pozo-Rodríguez, et al.Journal of Industrial Microbiology & Biotechnology|June 13, 2019
Characterization of heterotrophic growth and sesquiterpene production by Rhodobacter sphaeroides on a defined mediumEnrico Orsi, Pauline L Folch, Vicente T Monje-López, et al.Pageof 1