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Plos One|March 4, 2024
Pro-cycling team cyclist assignment for an upcoming raceMaor Sagi, Paulo Saldanha, Guy Shani, et al.Critical Reviews in Food Science and Nutrition|July 3, 2020
Spray-drying wall materials: relationship with bioactive compoundsPedro Paulo Saldanha Coimbra, Flávio de Souza Neves Cardoso, Édira Castello Branco de Andrade GonçalvesOncotarget|September 17, 2017
Overexpression of a functional calcium-sensing receptor dramatically increases osteolytic potential of MDA-MB-231 cells in a mouse model of bone metastasis through epiregulin-mediated osteoprotegerin downregulationCédric Boudot, Lucie Hénaut, Ursula Thiem, et al.Nutrition Reviews|February 25, 2026
Red Beetroot: Pigment Efficacy and Safety in the Context of CancerPedro Paulo Saldanha Coimbra, Adrielli de Carvalho Teixeira, Gabriel Oliveira Brito, et al.Asian Pacific Journal of Cancer Prevention : APJCP|November 29, 2023
Antiproliferative and Apoptosis Effects of Hybrid Varieties of Vitis vinifera L. Sweet Sapphire and Sweet Surprise on Human Prostate Cancer Cells Using In Vitro and In Silico ApproachesMarta Angela De Almeida Sousa Cruz, Gabriela De Freitas Laiber Pascoal, Maria Eduarda De Souza Jacintho, et al.Metabolites|February 25, 2023
Antioxidant Capacity, Antitumor Activity and Metabolomic Profile of a Beetroot Peel FlourPedro Paulo Saldanha Coimbra, Anna Carolina Alves Gomes da Silva-E-Silva, Ananda da Silva Antonio, et al.Archiv Der Pharmazie|January 7, 2025
Antioxidant activity, phytochemical composition, and antitumor capacity of Amazonian fruits taperebá (Spondias mombin) and murici (Byrsonima crassifolia)Thuane Passos Barbosa Lima, Pedro Paulo Saldanha Coimbra, Ananda da Silva Antonio, et al.Journal of Food Science|April 15, 2026
Antioxidant Activity, Phytochemical Characterization, and In Vitro Antitumor Effects of Foam-Mat Dried Mango (Mangifera indica L.) PulpLia Igel Sodré, Rosana Bizon Carias, Priscila Borchio, et al.Food Chemistry|February 18, 2025
Beetroot peel flour: Characterization, betalains profile, in silico ADMET properties and in vitro biological activityPedro Paulo Saldanha Coimbra, Adrielli de Carvalho Teixeira, Maria Eduarda Flores Trindade, et al.Pageof 1