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The Surgeon : Journal of the Royal Colleges of Surgeons of Edinburgh and Ireland|April 20, 2010
A national survey of instrument sharpening guidelinesJ Singh, J H Davenport, D J Pegg
Meat Science|November 9, 2011
Absence of volatile N-nitrosamines in cooked nitrite-free cured muscle foodsF Shahidi, R B Pegg, N P Sen
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