Showing results (1521-1530 of 11,534) with videos related to
Sort By:
Pageof 1,154
Bioorganic & Medicinal Chemistry|October 25, 2022
Development of carbohydrate based next-generation anti-pertussis vaccinesPeng Wang, Sherif Ramadan, Purnima Dubey, et al.World Journal of Gastrointestinal Surgery|October 3, 2022
Research progress on the immune microenvironment of the gallbladder in patients with cholesterol gallstonesJing-Yi Jiao, Xiao-Jun Zhu, Chun Zhou, et al.Environmental Science and Pollution Research International|October 7, 2022
Evaluation and prediction of land use change impacts on ecosystem service values in Nanjing City from 1995 to 2030Ping Yu, Shuainan Zhang, Peng Wang, et al.Frontiers in Medicine|September 23, 2022
Prospective association between sleep duration and cognitive impairment: Findings from the China Health and Retirement Longitudinal Study (CHARLS)Wenhua Liu, Qingsong Wu, Minghuan Wang, et al.Journal of Surgical Oncology|June 23, 2011
Wip1 over-expression correlated with TP53/p14(ARF) pathway disruption in human astrocytomasPeng Wang, Jing Rao, Haifeng Yang, et al.Plos One|April 7, 2016
The Diagnostic Accuracy and Clinical Utility of Three Noninvasive Models for Predicting Liver Fibrosis in Patients with HBV InfectionZhiqiao Zhang, Gongsui Wang, Kaifu Kang, et al.Placenta|March 20, 2016
Increased expression of fatty acid binding protein 4 in preeclamptic Placenta and its relevance to preeclampsiaYuying Yan, Huilian Peng, Peng Wang, et al.Zhonghua Nei Ke Za Zhi|February 16, 2016
[Clinical characteristics of 35 non-pregnant patients with Listeria monocytogenes sepsis]Peng Wang, Yingqian Chen, Huanling Wang, et al.International Urology and Nephrology|December 31, 2014
Peritoneal dialysis catheter placement in the right lower quadrant is associated with a lower risk of catheter tip migration: a retrospective single-center studyLei Lan, Jielong Jiang, Peng Wang, et al.Environmental Pollution (Barking, Essex : 1987)|June 1, 2019
Cadmium contamination in agricultural soils of China and the impact on food safetyPeng Wang, Hongping Chen, Peter M Kopittke, et al.Pageof 1,154