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Meat Science|December 7, 2018
Effect of a cauliflower (Brassica oleraceae var. Botrytis) leaf powder-enriched diet on performance, carcass and meat characteristics of growing rabbitAnnamaria Perna, Amalia Simonetti, Giulia Grassi, et al.Infection and Immunity|January 1, 1971
Clostridium perfringens Type A Food Poisoning II. Response of the Rabbit Ileum as an Indication of Enteropathogenicity of Strains of Clostridium perfringens in Human BeingsD H Strong, C L Duncan, G PernaJournal of Cosmetic Dermatology|November 27, 2015
A bibliometric study of scientific literature in Scopus on botanicals for treatment of androgenetic alopeciaMariangela Rondanelli, Simone Perna, Gabriella Peroni, et al.Enzyme and Microbial Technology|June 12, 2021
Enzymatic production of 3'-sialyllactose in milkValentina N Perna, Christian Dehlholm, Anne S MeyerTranslational Psychiatry|August 26, 2018
The genetic risk of Alzheimer's disease beyond APOE ε4: systematic review of Alzheimer's genetic risk scoresHannah Stocker, Tobias Möllers, Laura Perna, et al.JDS Communications|November 7, 2022
Decrease of activity of antioxidant enzymes, lysozyme content, and protein degradation in milk contaminated with heavy metals (cadmium and lead)G Grassi, A Simonetti, E Gambacorta, et al.BMC Genomics|August 29, 2024
A comparative analysis of ENCODE and Cistrome in the context of TF binding signalStefano Perna, Pietro Pinoli, Stefano Ceri, et al.Oncology Issues|June 7, 2024
Feasibility of a Physical Activity Index in Clinical Practice: Perspectives of Providers and Cancer PatientsBrianna N Leitzelar, Frank Perna, Shirley M BluethmannResearch in Sports Medicine (Print)|May 15, 2026
Return-to-play criteria for hamstring injuries in elite European football: a survey of current practicePaolo Perna, Fearghal Kerin, Lasse Lempainen, et al.Frontiers in Bioscience (Scholar Edition)|May 31, 2011
Low protein diets are mainstay for management of chronic kidney diseaseNatale Gaspare De Santo, Alessandra Perna, Massimo CirilloPageof 282