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The Science of the Total Environment|May 29, 2012
Regional projections of North Indian climate for adaptation studiesCamilla Mathison, Andrew Wiltshire, A P Dimri, et al.Carbon Balance and Management|March 2, 2021
Comparison of carbon footprint and net ecosystem carbon budget under organic material retention combined with reduced mineral fertilizerYing Liu, Haiying Tang, Pete Smith, et al.Environmental Science & Technology|May 25, 2019
Nitrogen Surplus Benchmarks for Controlling N Pollution in the Main Cropping Systems of ChinaChong Zhang, Xiaotang Ju, David Powlson, et al.Nature|January 7, 2005
Similar response of labile and resistant soil organic matter pools to changes in temperatureChangming Fang, Pete Smith, John B Moncrieff, et al.Global Change Biology|May 31, 2022
Land-based climate solutions for the United StatesG Philip Robertson, Stephen K Hamilton, Keith Paustian, et al.Nutrition Journal|July 18, 2015
Melamine contamination in nutritional supplements--Is it an alarm bell for the general consumer, athletes, and 'Weekend Warriors'?Gary Gabriels, Mike Lambert, Pete Smith, et al.Journal of Environmental Management|December 9, 2016
Environmental impacts and production performances of organic agriculture in China: A monetary valuationFanqiao Meng, Yuhui Qiao, Wenliang Wu, et al.Philosophical Transactions. Series A, Mathematical, Physical, and Engineering Sciences|April 4, 2018
Impacts on terrestrial biodiversity of moving from a 2°C to a 1.5°C targetPete Smith, Jeff Price, Amy Molotoks, et al.Journal of the Royal Society, Interface|September 13, 2013
Modelling the perennial energy crop market: the role of spatial diffusionPeter Alexander, Dominic Moran, Mark D A Rounsevell, et al.Nature Reviews. Microbiology|October 16, 2010
Microorganisms and climate change: terrestrial feedbacks and mitigation optionsBrajesh K Singh, Richard D Bardgett, Pete Smith, et al.Pageof 24