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Global Change Biology|September 30, 2018
Global projections of future cropland expansion to 2050 and direct impacts on biodiversity and carbon storageAmy Molotoks, Elke Stehfest, Jonathan Doelman, et al.
The World Allergy Organization Journal|July 5, 2024
Identifying patients at risk of anaphylaxisGeorge DuToit, Pete Smith, Antonella Muraro, et al.
Asthma Research and Practice|December 5, 2017
Identifying the hidden burden of allergic rhinitis (AR) in community pharmacy: a global phenomenonRachel Tan, Biljana Cvetkovski, Vicky Kritikos, et al.
Nature Communications|January 3, 2024
Projected soil carbon loss with warming in constrained Earth system modelsShuai Ren, Tao Wang, Bertrand Guenet, et al.
Scientific Reports|November 11, 2020
Modelling the potential for soil carbon sequestration using biochar from sugarcane residues in BrazilDavid Lefebvre, Adrian Williams, Jeroen Meersmans, et al.
Global Change Biology|May 17, 2019
Invited review: Intergovernmental Panel on Climate Change, agriculture, and food-A case of shifting cultivation and historyJohn R Porter, Andrew J Challinor, Christian Bugge Henriksen, et al.
The Science of the Total Environment|February 21, 2022
Can Regenerative Agriculture increase national soil carbon stocks? Simulated country-scale adoption of reduced tillage, cover cropping, and ley-arable integration using RothCMatthew W Jordon, Pete Smith, Peter R Long, et al.
Environmental Science & Technology|March 7, 2022
Deceleration of Cropland-N2O Emissions in China and Future Mitigation PotentialsXiaoqing Cui, Ziyin Shang, Longlong Xia, et al.
Global Change Biology|February 8, 2023
The role of rice cultivation in changes in atmospheric methane concentration and the Global Methane PledgeJinyang Wang, Philippe Ciais, Pete Smith, et al.
The Science of the Total Environment|August 31, 2023
Building soil to reduce climate change impacts on global crop yieldXi Deng, Yao Huang, Wenping Yuan, et al.
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