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Peter F Surai

Showing results (31-40 of 48) with videos related to

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Comparative Biochemistry and Physiology. Part A, Molecular & Integrative Physiology|January 13, 2006
Influences of carotenoid supplementation on the integrated antioxidant system of a free living endangered passerine, the hihi (Notiomystis cincta)John G Ewen, Rose Thorogood, Filiz Karadas, et al.
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP|August 21, 2003
Protective effect of modified glucomannans against aurofusarin-induced changes in quail egg and embryoJulia E Dvorska, Peter F Surai, Brian K Speake, et al.
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP|March 7, 2002
Antioxidant systems of the developing quail embryo are compromised by mycotoxin aurofusarinJulia E Dvorska, Peter F Surai, Brian K Speake, et al.
Comparative Biochemistry and Physiology. Part A, Molecular & Integrative Physiology|June 7, 2005
Tissue-specific distribution of carotenoids and vitamin E in tissues of newly hatched chicks from various avian speciesFiliz Karadas, Nicholas A R Wood, Peter F Surai, et al.
Physiological and Biochemical Zoology : PBZ|June 10, 2003
Establishment of the fatty acid profile of the brain of the king penguin (Aptenodytes patagonicus) at hatch: effects of a yolk that is naturally rich in n-3 polyunsaturatesBrian K Speake, Frederic Decrock, Peter F Surai, et al.
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP|March 14, 2007
Protective effect of modified glucomannans and organic selenium against antioxidant depletion in the chicken liver due to T-2 toxin-contaminated feed consumptionJulia E Dvorska, Athanasios C Pappas, Filiz Karadas, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|June 2, 2005
Lipid-soluble and water-soluble antioxidant activities of the avian intestinal mucosa at different sites along the intestinal tractJennifer A McLean, Filiz Karadas, Peter F Surai, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|February 22, 2011
Influence of organic selenium supplementation on the accumulation of toxic and essential trace elements involved in the antioxidant system of chickenAthanasios C Pappas, Evangelos Zoidis, Constantinos A Georgiou, et al.
Proceedings. Biological Sciences|September 11, 2003
Neonatal nutrition, adult antioxidant defences and sexual attractiveness in the zebra finchJonathan D Blount, Neil B Metcalfe, Kathryn E Arnold, et al.
The American Naturalist|September 29, 2009
Maternal effects mediated by antioxidants and the evolution of carotenoid-based signals in birdsClotilde Biard, Diego Gil, Filiz Karadaş, et al.
Pageof 5

Showing results (31-40 of 48) with videos related to

Sort By:
Pageof 5
Comparative Biochemistry and Physiology. Part A, Molecular & Integrative Physiology|January 13, 2006
Influences of carotenoid supplementation on the integrated antioxidant system of a free living endangered passerine, the hihi (Notiomystis cincta)John G Ewen, Rose Thorogood, Filiz Karadas, et al.
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP|August 21, 2003
Protective effect of modified glucomannans against aurofusarin-induced changes in quail egg and embryoJulia E Dvorska, Peter F Surai, Brian K Speake, et al.
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP|March 7, 2002
Antioxidant systems of the developing quail embryo are compromised by mycotoxin aurofusarinJulia E Dvorska, Peter F Surai, Brian K Speake, et al.
Comparative Biochemistry and Physiology. Part A, Molecular & Integrative Physiology|June 7, 2005
Tissue-specific distribution of carotenoids and vitamin E in tissues of newly hatched chicks from various avian speciesFiliz Karadas, Nicholas A R Wood, Peter F Surai, et al.
Physiological and Biochemical Zoology : PBZ|June 10, 2003
Establishment of the fatty acid profile of the brain of the king penguin (Aptenodytes patagonicus) at hatch: effects of a yolk that is naturally rich in n-3 polyunsaturatesBrian K Speake, Frederic Decrock, Peter F Surai, et al.
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP|March 14, 2007
Protective effect of modified glucomannans and organic selenium against antioxidant depletion in the chicken liver due to T-2 toxin-contaminated feed consumptionJulia E Dvorska, Athanasios C Pappas, Filiz Karadas, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|June 2, 2005
Lipid-soluble and water-soluble antioxidant activities of the avian intestinal mucosa at different sites along the intestinal tractJennifer A McLean, Filiz Karadas, Peter F Surai, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|February 22, 2011
Influence of organic selenium supplementation on the accumulation of toxic and essential trace elements involved in the antioxidant system of chickenAthanasios C Pappas, Evangelos Zoidis, Constantinos A Georgiou, et al.
Proceedings. Biological Sciences|September 11, 2003
Neonatal nutrition, adult antioxidant defences and sexual attractiveness in the zebra finchJonathan D Blount, Neil B Metcalfe, Kathryn E Arnold, et al.
The American Naturalist|September 29, 2009
Maternal effects mediated by antioxidants and the evolution of carotenoid-based signals in birdsClotilde Biard, Diego Gil, Filiz Karadaş, et al.
Pageof 5