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Peter Howe

Showing results (11-20 of 23) with videos related to

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Nutritional Neuroscience|March 14, 2014
Acute effects of a dietary non-starch polysaccharide supplement on cognitive performance in healthy middle-aged adultsTalitha Best, Peter Howe, Janet Bryan, et al.
Paediatric Anaesthesia|October 10, 2012
Anesthetic implications of infants with mandibular hypoplasia treated with mandibular distraction osteogenesisGeoff Frawley, Ainsley Espenell, Peter Howe, et al.
Plos One|August 4, 2016
The Distribution of Climate Change Public Opinion in CanadaMatto Mildenberger, Peter Howe, Erick Lachapelle, et al.
Journal of Cardiothoracic and Vascular Anesthesia|May 28, 2008
Perforation of the right atrium during radiofrequency catheter ablationMitchell Tsai, J Matthew Fisher, Mitchell Norotsky, et al.
Cardiology in the Young|June 2, 2017
Assessment of cerebral blood flow in adult patients with aortic coarctationRachel Wong, Waheed Ahmad, Allan Davies, et al.
Molecular Catalysis|September 19, 2024
On the effect of microwave energy on the Michael addition of dimethyl malonate on levoglucosenoneLéa Charrier, C Peter Howe, Maria Jose Calandri, et al.
Aging & Mental Health|November 7, 2014
Interaction of erythrocyte eicosapentaenoic acid and physical activity predicts reduced risk of mild cognitive impairmentSteven John Street, Natalie Parletta, Catherine Milte, et al.
Congenital Heart Disease|March 26, 2019
Cognitive dysfunction is associated with abnormal responses in cerebral blood flow in patients with single ventricular physiology: Novel insights from transcranial Doppler ultrasoundRachel Wong, Mohammed Al-Omary, David Baker, et al.
Nutrients|May 18, 2016
Effects of Low-Fat Diets Differing in Protein and Carbohydrate Content on Cardiometabolic Risk Factors during Weight Loss and Weight Maintenance in Obese Adults with Type 2 DiabetesNerylee Watson, Kathryn Dyer, Jonathan Buckley, et al.
Nutrients|December 1, 2017
Correction: Watson, N.; et al. Effects of Low-Fat Diets Differing in Protein and Carbohydrate Content on Cardiometabolic Risk Factors during Weight Loss and Weight Maintenance in Obese Adults with Type 2 Diabetes. Nutrients 2016, 8, 289Nerylee Watson, Kathryn Dyer, Jonathan Buckley, et al.
Pageof 3

Showing results (11-20 of 23) with videos related to

Sort By:
Pageof 3
Nutritional Neuroscience|March 14, 2014
Acute effects of a dietary non-starch polysaccharide supplement on cognitive performance in healthy middle-aged adultsTalitha Best, Peter Howe, Janet Bryan, et al.
Paediatric Anaesthesia|October 10, 2012
Anesthetic implications of infants with mandibular hypoplasia treated with mandibular distraction osteogenesisGeoff Frawley, Ainsley Espenell, Peter Howe, et al.
Plos One|August 4, 2016
The Distribution of Climate Change Public Opinion in CanadaMatto Mildenberger, Peter Howe, Erick Lachapelle, et al.
Journal of Cardiothoracic and Vascular Anesthesia|May 28, 2008
Perforation of the right atrium during radiofrequency catheter ablationMitchell Tsai, J Matthew Fisher, Mitchell Norotsky, et al.
Cardiology in the Young|June 2, 2017
Assessment of cerebral blood flow in adult patients with aortic coarctationRachel Wong, Waheed Ahmad, Allan Davies, et al.
Molecular Catalysis|September 19, 2024
On the effect of microwave energy on the Michael addition of dimethyl malonate on levoglucosenoneLéa Charrier, C Peter Howe, Maria Jose Calandri, et al.
Aging & Mental Health|November 7, 2014
Interaction of erythrocyte eicosapentaenoic acid and physical activity predicts reduced risk of mild cognitive impairmentSteven John Street, Natalie Parletta, Catherine Milte, et al.
Congenital Heart Disease|March 26, 2019
Cognitive dysfunction is associated with abnormal responses in cerebral blood flow in patients with single ventricular physiology: Novel insights from transcranial Doppler ultrasoundRachel Wong, Mohammed Al-Omary, David Baker, et al.
Nutrients|May 18, 2016
Effects of Low-Fat Diets Differing in Protein and Carbohydrate Content on Cardiometabolic Risk Factors during Weight Loss and Weight Maintenance in Obese Adults with Type 2 DiabetesNerylee Watson, Kathryn Dyer, Jonathan Buckley, et al.
Nutrients|December 1, 2017
Correction: Watson, N.; et al. Effects of Low-Fat Diets Differing in Protein and Carbohydrate Content on Cardiometabolic Risk Factors during Weight Loss and Weight Maintenance in Obese Adults with Type 2 Diabetes. Nutrients 2016, 8, 289Nerylee Watson, Kathryn Dyer, Jonathan Buckley, et al.
Pageof 3