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ACS Macro Letters|July 26, 2021
Surface-Grafted Poly(ionic liquid) that Lubricates in Both Non-polar and Polar SolventsDavid Burgess, Na Li, Nicole Rosik, et al.Industrial & Engineering Chemistry Research|June 23, 2020
Modeling Mass and Heat Transfer in Multiphase Coffee Aroma ExtractionDavid Beverly, Estefanía Lopez-Quiroga, Robert Farr, et al.RSC Advances|April 15, 2022
Modulating the surface and mechanical properties of textile by oil-in-water emulsion designEvangelia Argentou, Carlos Amador, Anju Deepali Massey Brooker, et al.Interface Focus|December 27, 2021
Characteristics of respiratory microdroplet nuclei on common substratesAlexandros Kosmidis-Papadimitriou, Shaojun Qi, Ophelie Squillace, et al.International Journal of Cosmetic Science|January 23, 2023
Hair surface interactions against different chemical functional groups as a function of environment and hair conditionLeslie Labarre, Ophélie Squillace, Yu Liu, et al.ACS Applied Materials & Interfaces|March 29, 2023
Porous Cellulose Thin Films as Sustainable and Effective Antimicrobial Surface CoatingsShaojun Qi, Ioannis Kiratzis, Pavan Adoni, et al.Current Research in Food Science|September 10, 2020
Perspectives from CO+RE: How COVID-19 changed our food systems and food security paradigmsSerafim Bakalis, Vasilis P Valdramidis, Dimitrios Argyropoulos, et al.Pageof 2