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Peter J Gregory

Showing results (1-10 of 20) with videos related to

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The Proceedings of the Nutrition Society|November 14, 2012
Climate change and sustainable food productionPete Smith, Peter J Gregory
Journal of Experimental Botany|August 16, 2011
Feeding nine billion: the challenge to sustainable crop productionPeter J Gregory, Timothy S George
Journal of Experimental Botany|January 29, 2010
Root growth models: towards a new generation of continuous approachesLionel Dupuy, Peter J Gregory, A Glyn Bengough
Journal of Environmental Quality|February 18, 2004
Dynamics of potassium leaching on a hillslope grassland soilMarta A Alfaro, Peter J Gregory, Stephen C Jarvis
The New Phytologist|October 13, 2005
Rhizosphere geometry and heterogeneity arising from root-mediated physical and chemical processesPhilippe Hinsinger, George R Gobran, Peter J Gregory, et al.
Journal of Chemical Ecology|September 26, 2008
Exudation of alcohol and aldehyde sugars from roots of defoliated Lolium perenne L. grown under sterile conditionsStephen J Clayton, Derek B Read, Philip J Murray, et al.
Frontiers in Plant Science|March 9, 2017
Editorial: Crop Traits for Defense against Pests and Disease: Durability, Breakdown and Future ProspectsScott N Johnson, Alison J Karley, Peter J Gregory, et al.
Journal of Experimental Botany|April 22, 2009
Integrating pests and pathogens into the climate change/food security debatePeter J Gregory, Scott N Johnson, Adrian C Newton, et al.
Journal of Chemical Ecology|September 1, 2005
Attractive properties of an isoflavonoid found in white clover root nodules on the clover root weevilScott N Johnson, Peter J Gregory, Jennifer R Greenham, et al.
Methodsx|August 25, 2021
Crop model ideotyping for agricultural diversificationEranga M Wimalasiri, Ebrahim Jahanshiri, Vimbayi Chimonyo, et al.
Pageof 2

Showing results (1-10 of 20) with videos related to

Sort By:
Pageof 2
The Proceedings of the Nutrition Society|November 14, 2012
Climate change and sustainable food productionPete Smith, Peter J Gregory
Journal of Experimental Botany|August 16, 2011
Feeding nine billion: the challenge to sustainable crop productionPeter J Gregory, Timothy S George
Journal of Experimental Botany|January 29, 2010
Root growth models: towards a new generation of continuous approachesLionel Dupuy, Peter J Gregory, A Glyn Bengough
Journal of Environmental Quality|February 18, 2004
Dynamics of potassium leaching on a hillslope grassland soilMarta A Alfaro, Peter J Gregory, Stephen C Jarvis
The New Phytologist|October 13, 2005
Rhizosphere geometry and heterogeneity arising from root-mediated physical and chemical processesPhilippe Hinsinger, George R Gobran, Peter J Gregory, et al.
Journal of Chemical Ecology|September 26, 2008
Exudation of alcohol and aldehyde sugars from roots of defoliated Lolium perenne L. grown under sterile conditionsStephen J Clayton, Derek B Read, Philip J Murray, et al.
Frontiers in Plant Science|March 9, 2017
Editorial: Crop Traits for Defense against Pests and Disease: Durability, Breakdown and Future ProspectsScott N Johnson, Alison J Karley, Peter J Gregory, et al.
Journal of Experimental Botany|April 22, 2009
Integrating pests and pathogens into the climate change/food security debatePeter J Gregory, Scott N Johnson, Adrian C Newton, et al.
Journal of Chemical Ecology|September 1, 2005
Attractive properties of an isoflavonoid found in white clover root nodules on the clover root weevilScott N Johnson, Peter J Gregory, Jennifer R Greenham, et al.
Methodsx|August 25, 2021
Crop model ideotyping for agricultural diversificationEranga M Wimalasiri, Ebrahim Jahanshiri, Vimbayi Chimonyo, et al.
Pageof 2