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The Proceedings of the Nutrition Society
|
November 14, 2012
Climate change and sustainable food production
Pete Smith, Peter J Gregory
Journal of Experimental Botany
|
August 16, 2011
Feeding nine billion: the challenge to sustainable crop production
Peter J Gregory, Timothy S George
Journal of Experimental Botany
|
January 29, 2010
Root growth models: towards a new generation of continuous approaches
Lionel Dupuy, Peter J Gregory, A Glyn Bengough
Journal of Environmental Quality
|
February 18, 2004
Dynamics of potassium leaching on a hillslope grassland soil
Marta A Alfaro, Peter J Gregory, Stephen C Jarvis
The New Phytologist
|
October 13, 2005
Rhizosphere geometry and heterogeneity arising from root-mediated physical and chemical processes
Philippe Hinsinger, George R Gobran, Peter J Gregory, et al.
Journal of Chemical Ecology
|
September 26, 2008
Exudation of alcohol and aldehyde sugars from roots of defoliated Lolium perenne L. grown under sterile conditions
Stephen J Clayton, Derek B Read, Philip J Murray, et al.
Frontiers in Plant Science
|
March 9, 2017
Editorial: Crop Traits for Defense against Pests and Disease: Durability, Breakdown and Future Prospects
Scott N Johnson, Alison J Karley, Peter J Gregory, et al.
Journal of Experimental Botany
|
April 22, 2009
Integrating pests and pathogens into the climate change/food security debate
Peter J Gregory, Scott N Johnson, Adrian C Newton, et al.
Journal of Chemical Ecology
|
September 1, 2005
Attractive properties of an isoflavonoid found in white clover root nodules on the clover root weevil
Scott N Johnson, Peter J Gregory, Jennifer R Greenham, et al.
Methodsx
|
August 25, 2021
Crop model ideotyping for agricultural diversification
Eranga M Wimalasiri, Ebrahim Jahanshiri, Vimbayi Chimonyo, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 20) with videos related to
Sort By:
Page
of 2
The Proceedings of the Nutrition Society
|
November 14, 2012
Climate change and sustainable food production
Pete Smith, Peter J Gregory
Journal of Experimental Botany
|
August 16, 2011
Feeding nine billion: the challenge to sustainable crop production
Peter J Gregory, Timothy S George
Journal of Experimental Botany
|
January 29, 2010
Root growth models: towards a new generation of continuous approaches
Lionel Dupuy, Peter J Gregory, A Glyn Bengough
Journal of Environmental Quality
|
February 18, 2004
Dynamics of potassium leaching on a hillslope grassland soil
Marta A Alfaro, Peter J Gregory, Stephen C Jarvis
The New Phytologist
|
October 13, 2005
Rhizosphere geometry and heterogeneity arising from root-mediated physical and chemical processes
Philippe Hinsinger, George R Gobran, Peter J Gregory, et al.
Journal of Chemical Ecology
|
September 26, 2008
Exudation of alcohol and aldehyde sugars from roots of defoliated Lolium perenne L. grown under sterile conditions
Stephen J Clayton, Derek B Read, Philip J Murray, et al.
Frontiers in Plant Science
|
March 9, 2017
Editorial: Crop Traits for Defense against Pests and Disease: Durability, Breakdown and Future Prospects
Scott N Johnson, Alison J Karley, Peter J Gregory, et al.
Journal of Experimental Botany
|
April 22, 2009
Integrating pests and pathogens into the climate change/food security debate
Peter J Gregory, Scott N Johnson, Adrian C Newton, et al.
Journal of Chemical Ecology
|
September 1, 2005
Attractive properties of an isoflavonoid found in white clover root nodules on the clover root weevil
Scott N Johnson, Peter J Gregory, Jennifer R Greenham, et al.
Methodsx
|
August 25, 2021
Crop model ideotyping for agricultural diversification
Eranga M Wimalasiri, Ebrahim Jahanshiri, Vimbayi Chimonyo, et al.
Page
of 2