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Peter Lawrence

Showing results (51-60 of 119) with videos related to

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Stress and Health : Journal of the International Society for the Investigation of Stress|January 28, 2017
Psychosocial safety climate, emotional exhaustion, and work injuries in healthcare workplacesAmy Jane Zadow, Maureen Frances Dollard, Sarven Savia Mclinton, et al.
The British Journal of Nutrition|May 17, 2014
Branched-chain fatty acid content of foods and estimated intake in the USARinat Rivka Ran-Ressler, SangEun Bae, Peter Lawrence, et al.
The Journal of Experimental Biology|December 9, 2017
Conversion efficiency of α-linolenic acid to omega-3 highly unsaturated fatty acids in aerial insectivore chicksCornelia W Twining, Peter Lawrence, David W Winkler, et al.
Journal of Lipid Research|February 10, 2009
An alternate pathway to long-chain polyunsaturates: the FADS2 gene product Delta8-desaturates 20:2n-6 and 20:3n-3Woo Jung Park, Kumar S D Kothapalli, Peter Lawrence, et al.
Journal of Vascular Surgery|November 23, 2011
Combined treatment with compression therapy and ablation of incompetent superficial and perforating veins reduces ulcer recurrence in patients with CEAP 5 venous diseaseMichael Harlander-Locke, Peter Lawrence, Juan Carlos Jimenez, et al.
Journal of Lipid Research|April 25, 2002
Significant utilization of dietary arachidonic acid is for brain adrenic acid in baboon neonatesVasuki Wijendran, Peter Lawrence, Guan-Yeu Diau, et al.
Food Chemistry|March 5, 2019
High levels of branched chain fatty acids in nātto and other Asian fermented foodsDong Hao Wang, Yupeng Yang, Zhen Wang, et al.
Diagnostics (Basel, Switzerland)|August 22, 2018
On-Site Validation of a Microwave Breast Imaging System, before First Patient StudyAngie Fasoula, Luc Duchesne, Julio Daniel Gil Cano, et al.
Molecular Genetics and Metabolism|February 22, 2002
Straight-chain acyl-CoA oxidase knockout mouse accumulates extremely long chain fatty acids from alpha-linolenic acid: evidence for runaway carousel-type enzyme kinetics in peroxisomal beta-oxidation diseasesJuan P Infante, Carolyn L Tschanz, Natacha Shaw, et al.
Proceedings of the National Academy of Sciences of the United States of America|September 18, 2016
Omega-3 long-chain polyunsaturated fatty acids support aerial insectivore performance more than food quantityCornelia W Twining, J Thomas Brenna, Peter Lawrence, et al.
Pageof 12

Showing results (51-60 of 119) with videos related to

Sort By:
Pageof 12
Stress and Health : Journal of the International Society for the Investigation of Stress|January 28, 2017
Psychosocial safety climate, emotional exhaustion, and work injuries in healthcare workplacesAmy Jane Zadow, Maureen Frances Dollard, Sarven Savia Mclinton, et al.
The British Journal of Nutrition|May 17, 2014
Branched-chain fatty acid content of foods and estimated intake in the USARinat Rivka Ran-Ressler, SangEun Bae, Peter Lawrence, et al.
The Journal of Experimental Biology|December 9, 2017
Conversion efficiency of α-linolenic acid to omega-3 highly unsaturated fatty acids in aerial insectivore chicksCornelia W Twining, Peter Lawrence, David W Winkler, et al.
Journal of Lipid Research|February 10, 2009
An alternate pathway to long-chain polyunsaturates: the FADS2 gene product Delta8-desaturates 20:2n-6 and 20:3n-3Woo Jung Park, Kumar S D Kothapalli, Peter Lawrence, et al.
Journal of Vascular Surgery|November 23, 2011
Combined treatment with compression therapy and ablation of incompetent superficial and perforating veins reduces ulcer recurrence in patients with CEAP 5 venous diseaseMichael Harlander-Locke, Peter Lawrence, Juan Carlos Jimenez, et al.
Journal of Lipid Research|April 25, 2002
Significant utilization of dietary arachidonic acid is for brain adrenic acid in baboon neonatesVasuki Wijendran, Peter Lawrence, Guan-Yeu Diau, et al.
Food Chemistry|March 5, 2019
High levels of branched chain fatty acids in nātto and other Asian fermented foodsDong Hao Wang, Yupeng Yang, Zhen Wang, et al.
Diagnostics (Basel, Switzerland)|August 22, 2018
On-Site Validation of a Microwave Breast Imaging System, before First Patient StudyAngie Fasoula, Luc Duchesne, Julio Daniel Gil Cano, et al.
Molecular Genetics and Metabolism|February 22, 2002
Straight-chain acyl-CoA oxidase knockout mouse accumulates extremely long chain fatty acids from alpha-linolenic acid: evidence for runaway carousel-type enzyme kinetics in peroxisomal beta-oxidation diseasesJuan P Infante, Carolyn L Tschanz, Natacha Shaw, et al.
Proceedings of the National Academy of Sciences of the United States of America|September 18, 2016
Omega-3 long-chain polyunsaturated fatty acids support aerial insectivore performance more than food quantityCornelia W Twining, J Thomas Brenna, Peter Lawrence, et al.
Pageof 12