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The British Journal of Nutrition|September 23, 2015
The beneficial effects of berries on cognition, motor behaviour and neuronal function in ageingBarbara Shukitt-Hale, Donna F Bielinski, Francis C Lau, et al.
Journal of Alzheimer'S Disease : JAD|June 21, 2014
Cerebral blood volume and vasodilation are independently diminished by aging and hypertension: a near infrared spectroscopy studyMerav E Shaul, Bertan Hallacoglu, Angelo Sassaroli, et al.
Plos One|September 28, 2011
A blueberry-enriched diet attenuates nephropathy in a rat model of hypertension via reduction in oxidative stressCarrie M Elks, Scott D Reed, Nithya Mariappan, et al.
International Journal of Molecular Sciences|June 19, 2024
Galactic Cosmic Ray Particle Exposure Does Not Increase Protein Levels of Inflammation or Oxidative Stress Markers in Rat Microglial Cells In VitroDanielle S Cahoon, Derek R Fisher, Bernard M Rabin, et al.
Life Sciences in Space Research|August 19, 2019
Effects of exposure to 12C and 4He particles on cognitive performance of intact and ovariectomized female ratsBernard M Rabin, Marshall G Miller, Alison Larsen, et al.
Food & Function|January 11, 2018
Metabolic fate of strawberry polyphenols after chronic intake in healthy older adultsAmandeep K Sandhu, Marshall G Miller, Nopporn Thangthaeng, et al.
Nutritional Neuroscience|February 3, 2005
Modulation of hippocampal plasticity and cognitive behavior by short-term blueberry supplementation in aged ratsGemma Casadesus, Barbara Shukitt-Hale, Heather M Stellwagen, et al.
Nutrients|November 8, 2014
Gender differences in exercise dependence and eating disorders in young adults: a path analysis of a conceptual modelShelli Meulemans, Peter Pribis, Tevni Grajales, et al.
The Journal of School Health|August 3, 2017
Nutrition Education and Body Mass Index in Grades K-12: A Systematic ReviewCayla Price, Deborah Cohen, Peter Pribis, et al.
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