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Foodborne Pathogens and Disease|December 2, 2010
Intensive swine production and pork safetyPeter R Davies
Preventive Veterinary Medicine|August 31, 2015
The dilemma of rare events: Porcine epidemic diarrhea virus in North AmericaPeter R Davies
Zoonoses and Public Health|November 17, 2020
Antimicrobial use in wean to market pigs in the United States assessed via voluntary sharing of proprietary dataPeter R Davies, Randall S Singer
Journal of Clinical Microbiology|June 3, 2016
Antimicrobial Susceptibility Patterns of Brachyspira Species Isolated from Swine Herds in the United StatesNandita S Mirajkar, Peter R Davies, Connie J Gebhart
Plos One|November 25, 2015
Prevalence and Characterization of Staphylococcus aureus in Growing Pigs in the USAJisun Sun, My Yang, Srinand Sreevatsan, et al.
Avian Diseases|October 12, 2012
Prevalence and risk factors for H1N1 and H3N2 influenza A virus infections in Minnesota turkey premisesCesar A Corzo, Marie Gramer, Dale Lauer, et al.
Plos One|August 20, 2015
Concentration, Size Distribution, and Infectivity of Airborne Particles Carrying Swine VirusesCarmen Alonso, Peter C Raynor, Peter R Davies, et al.
Preventive Veterinary Medicine|July 23, 2013
Epidemiological study of air filtration systems for preventing PRRSV infection in large sow herdsCarmen Alonso, Michael P Murtaugh, Scott A Dee, et al.
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