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Journal of Pediatric Gastroenterology and Nutrition
|
October 17, 2022
The Power of Observation in Advancing Celiac Disease
Barbara Bosch, Peter R Holt
Gastroenterology
|
September 16, 2008
Chemoprevention of colorectal neoplasia
Michael F Holick, Peter R Holt
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association
|
January 9, 2014
Are we overinterpreting serum vitamin D data?
Peter R Holt, Manish P Ponda
Digestive Diseases and Sciences
|
October 22, 2005
Curcumin therapy in inflammatory bowel disease: a pilot study
Peter R Holt, Seymour Katz, Robert Kirshoff
Best Practice & Research. Clinical Gastroenterology
|
November 28, 2009
Colon cancer and the elderly: from screening to treatment in management of GI disease in the elderly
Peter R Holt, Peter Kozuch, Seetal Mewar
Digestive Diseases and Sciences
|
April 7, 2007
Re: Severe toxic hepatitis
Hugo Pinillos, Peter R Holt, Swan Thung
Gastroenterology
|
February 14, 2012
A high-fat diet is associated with endotoxemia that originates from the gut
Swaroop Pendyala, Jeanne M Walker, Peter R Holt
Nutrients
|
November 14, 2023
Height with Age Affects Body Mass Index (BMI) Assessment of Chronic Disease Risk
Peter R Holt, Osama Altayar, David H Alpers
The American Journal of Clinical Nutrition
|
December 15, 2010
Diet-induced weight loss reduces colorectal inflammation: implications for colorectal carcinogenesis
Swaroop Pendyala, Lisa M Neff, Mayte Suárez-Fariñas, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology
|
September 6, 2012
The short-term effects of vitamin D repletion on cholesterol: a randomized, placebo-controlled trial
Manish P Ponda, Kathleen Dowd, Dennis Finkielstein, et al.
Page
of 5
Search research articles
Search
Showing results (11-20 of 46) with videos related to
Sort By:
Page
of 5
Journal of Pediatric Gastroenterology and Nutrition
|
October 17, 2022
The Power of Observation in Advancing Celiac Disease
Barbara Bosch, Peter R Holt
Gastroenterology
|
September 16, 2008
Chemoprevention of colorectal neoplasia
Michael F Holick, Peter R Holt
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association
|
January 9, 2014
Are we overinterpreting serum vitamin D data?
Peter R Holt, Manish P Ponda
Digestive Diseases and Sciences
|
October 22, 2005
Curcumin therapy in inflammatory bowel disease: a pilot study
Peter R Holt, Seymour Katz, Robert Kirshoff
Best Practice & Research. Clinical Gastroenterology
|
November 28, 2009
Colon cancer and the elderly: from screening to treatment in management of GI disease in the elderly
Peter R Holt, Peter Kozuch, Seetal Mewar
Digestive Diseases and Sciences
|
April 7, 2007
Re: Severe toxic hepatitis
Hugo Pinillos, Peter R Holt, Swan Thung
Gastroenterology
|
February 14, 2012
A high-fat diet is associated with endotoxemia that originates from the gut
Swaroop Pendyala, Jeanne M Walker, Peter R Holt
Nutrients
|
November 14, 2023
Height with Age Affects Body Mass Index (BMI) Assessment of Chronic Disease Risk
Peter R Holt, Osama Altayar, David H Alpers
The American Journal of Clinical Nutrition
|
December 15, 2010
Diet-induced weight loss reduces colorectal inflammation: implications for colorectal carcinogenesis
Swaroop Pendyala, Lisa M Neff, Mayte Suárez-Fariñas, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology
|
September 6, 2012
The short-term effects of vitamin D repletion on cholesterol: a randomized, placebo-controlled trial
Manish P Ponda, Kathleen Dowd, Dennis Finkielstein, et al.
Page
of 5