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Peter R Shewry

Showing results (91-100 of 181) with videos related to

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Plant Biotechnology Journal|March 20, 2017
Feruloylation and structure of arabinoxylan in wheat endosperm cell walls from RNAi lines with suppression of genes responsible for backbone synthesis and decorationJackie Freeman, Jane L Ward, Ondrej Kosik, et al.
Plant Biotechnology Journal|November 18, 2014
A novel approach to identify genes that determine grain protein deviation in cerealsEllen F Mosleth, Yongfang Wan, Artem Lysenko, et al.
Plant Biotechnology Journal|December 21, 2006
Transgenesis has less impact on the transcriptome of wheat grain than conventional breedingMaría Marcela Baudo, Rebecca Lyons, Stephen Powers, et al.
Journal of Agricultural and Food Chemistry|November 9, 2006
Formation of high levels of acrylamide during the processing of flour derived from sulfate-deprived wheatNira Muttucumaru, Nigel G Halford, J Stephen Elmore, et al.
Journal of Agricultural and Food Chemistry|May 9, 2014
Effects of nitrogen on the distribution and chemical speciation of iron and zinc in pearling fractions of wheat grainYan-Fang Xue, Tristan Eagling, Jibin He, et al.
Journal of Agricultural and Food Chemistry|March 20, 2003
Identification of the wheat seed protein CM3 as a highly active emulsifier using a novel functional screenSimon M Gilbert, Gary R Burnett, E N Clare Mills, et al.
Journal of the Science of Food and Agriculture|April 1, 2010
Expression of the 1Ax1 transgene in an elite Chinese wheat variety and its effect on functional propertiesYuesheng Wang, Yin Li, Li Zhang, et al.
Plant Biotechnology Journal|December 21, 2006
A metabolomic study of substantial equivalence of field-grown genetically modified wheatJohn M Baker, Nathaniel D Hawkins, Jane L Ward, et al.
Plant Biotechnology Journal|March 31, 2015
(1)H-NMR screening for the high-throughput determination of genotype and environmental effects on the content of asparagine in wheat grainDelia I Corol, Catherine Ravel, Marianna Rakszegi, et al.
Biopolymers|September 5, 2002
Study of wheat high molecular weight 1Dx5 subunit by (13)C and (1)H solid-state NMR. II. Roles of nonrepetitive terminal domains and length of repetitive domainEnrica Alberti, Simon M Gilbert, Arthur S Tatham, et al.
Pageof 19

Showing results (91-100 of 181) with videos related to

Sort By:
Pageof 19
Plant Biotechnology Journal|March 20, 2017
Feruloylation and structure of arabinoxylan in wheat endosperm cell walls from RNAi lines with suppression of genes responsible for backbone synthesis and decorationJackie Freeman, Jane L Ward, Ondrej Kosik, et al.
Plant Biotechnology Journal|November 18, 2014
A novel approach to identify genes that determine grain protein deviation in cerealsEllen F Mosleth, Yongfang Wan, Artem Lysenko, et al.
Plant Biotechnology Journal|December 21, 2006
Transgenesis has less impact on the transcriptome of wheat grain than conventional breedingMaría Marcela Baudo, Rebecca Lyons, Stephen Powers, et al.
Journal of Agricultural and Food Chemistry|November 9, 2006
Formation of high levels of acrylamide during the processing of flour derived from sulfate-deprived wheatNira Muttucumaru, Nigel G Halford, J Stephen Elmore, et al.
Journal of Agricultural and Food Chemistry|May 9, 2014
Effects of nitrogen on the distribution and chemical speciation of iron and zinc in pearling fractions of wheat grainYan-Fang Xue, Tristan Eagling, Jibin He, et al.
Journal of Agricultural and Food Chemistry|March 20, 2003
Identification of the wheat seed protein CM3 as a highly active emulsifier using a novel functional screenSimon M Gilbert, Gary R Burnett, E N Clare Mills, et al.
Journal of the Science of Food and Agriculture|April 1, 2010
Expression of the 1Ax1 transgene in an elite Chinese wheat variety and its effect on functional propertiesYuesheng Wang, Yin Li, Li Zhang, et al.
Plant Biotechnology Journal|December 21, 2006
A metabolomic study of substantial equivalence of field-grown genetically modified wheatJohn M Baker, Nathaniel D Hawkins, Jane L Ward, et al.
Plant Biotechnology Journal|March 31, 2015
(1)H-NMR screening for the high-throughput determination of genotype and environmental effects on the content of asparagine in wheat grainDelia I Corol, Catherine Ravel, Marianna Rakszegi, et al.
Biopolymers|September 5, 2002
Study of wheat high molecular weight 1Dx5 subunit by (13)C and (1)H solid-state NMR. II. Roles of nonrepetitive terminal domains and length of repetitive domainEnrica Alberti, Simon M Gilbert, Arthur S Tatham, et al.
Pageof 19