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Foods (Basel, Switzerland)|July 27, 2024
Cramp-Fasciculation Syndrome Associated with Natural and Added Chemicals in Popular Food ItemsEmmeline Lagrange, Jean-Paul Vernoux, Celia Chambon, et al.Toxicology and Applied Pharmacology|September 10, 2002
Amino acid and protein targets of 1,2-diacetylbenzene, a potent aromatic gamma-diketone that induces proximal neurofilamentous axonopathyMin-Sun Kim, Seyed B Hashemi, Peter S Spencer, et al.Journal of the History of the Neurosciences|July 1, 2021
Lytico-bodig in Guam: Historical links between diet and illness during and after Spanish colonizationSantiago Giménez-Roldán, John C Steele, Valerie S Palmer, et al.Eneurologicalsci|September 22, 2022
Preliminary seroprevalence study of neurotropic virus antibodies in Nodding syndromeRaquel Valdes Angues, Valerie S Palmer, Rajarshi Mazumder, et al.American Journal of Preventive Medicine|September 28, 2002
Illness experience of Gulf War veterans possibly exposed to chemical warfare agentsLinda A McCauley, Michael Lasarev, Diana Sticker, et al.Annals of Global Health|November 10, 2025
Seven Months After Tropical Cyclone Chido in Mayotte: Early Lessons and Brain Health ChallengesJacques Reis, Maxime Ransay-Colle, Alain Buguet, et al.Journal of the Neurological Sciences|February 4, 2024
Neurological patients confronting climate change: A potential role for the glymphatic system and sleepJacques Reis, Alain Buguet, Manny Radomski, et al.Journal of the American Chemical Society|March 14, 2002
Theoretical determination of chromophores in the chromogenic effects of aromatic neurotoxicantsChang-Guo Zhan, David A Dixon, Mohammad I Sabri, et al.Drug and Chemical Toxicology|May 25, 2002
Actions of pyridostigmine and organophosphate agents on chick cells, mice, and chickensBarry W Wilson, John D Henderson, Ellen M Coatney, et al.Eneurologicalsci|February 25, 2020
Kampō medicine and Muro disease (Amyotrophic Lateral Sclerosis and Parkinsonism-Dementia Complex)Peter S Spencer, Valerie S Palmer, Tameko Kihira, et al.Pageof 7