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Scientifica|October 21, 2014
The Preventable Risk Integrated ModEl and Its Use to Estimate the Health Impact of Public Health Policy ScenariosPeter Scarborough, Richard A Harrington, Anja Mizdrak, et al.
Addiction (Abingdon, England)|October 20, 2025
Effects of brand-matched alcoholic and alcohol-free and low-alcohol drinks adverts on drink selections: A United Kingdom-based randomised controlled trial in an experimental online supermarketRu Jia, Lauren Bandy, Emma Davies, et al.
Public Health Nutrition|October 28, 2020
Are food and drink available in online and physical supermarkets the same? A comparison of product availability, price, price promotions and nutritional informationPrachi Bhatnagar, Peter Scarborough, Asha Kaur, et al.
Appetite|June 24, 2014
Nutritional quality, labelling and promotion of breakfast cereals on the New Zealand marketAnandita Devi, Helen Eyles, Mike Rayner, et al.
BMJ Open|June 17, 2022
Exploring the potential impact of the proposed UK TV and online food advertising regulations: a concept mapping studyHannah Forde, Emma J Boyland, Peter Scarborough, et al.
European Journal of Clinical Nutrition|September 27, 2018
Accounting for consumers' preferences in the analysis of dietary recommendationsLinda Cobiac, Xavier Irz, Pascal Leroy, et al.
BMC Public Health|September 20, 2014
Effects of interpretive front-of-pack nutrition labels on food purchases: protocol for the Starlight randomised controlled trialEkaterina Volkova, Bruce Neal, Mike Rayner, et al.
Advances in Nutrition (Bethesda, Md.)|November 22, 2018
Nutrient Profile Models with Applications in Government-Led Nutrition Policies Aimed at Health Promotion and Noncommunicable Disease Prevention: A Systematic ReviewMarie-Ève Labonté, Theresa Poon, Branka Gladanac, et al.
JMIR Mhealth and Uhealth|October 21, 2021
A Mobile Health Salt Reduction Intervention for People With Hypertension: Results of a Feasibility Randomized Controlled TrialSarah Payne Riches, Carmen Piernas, Paul Aveyard, et al.
Journal of Public Health (Oxford, England)|November 16, 2007
Fortification of selected foodstuffs with folic acid in the UK: consumer research carried out to inform policy recommendationsAlison Tedstone, Mark Browne, Lynda Harrop, et al.
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