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Plos One|July 9, 2015
Effects of Health-Related Food Taxes and Subsidies on Mortality from Diet-Related Disease in New Zealand: An Econometric-Epidemiologic Modelling StudyCliona Ni Mhurchu, Helen Eyles, Murat Genc, et al.The International Journal of Behavioral Nutrition and Physical Activity|October 20, 2025
Behavioural and cognitive changes in young adults towards food and nutrition after exposure to digital food communication: a mixed-methods systematic reviewShaniek Parks, Asha Kaur, Jessica Renzella, et al.Plos One|November 7, 2018
Health-motivated taxes on red and processed meat: A modelling study on optimal tax levels and associated health impactsMarco Springmann, Daniel Mason-D'Croz, Sherman Robinson, et al.Public Health Nutrition|March 27, 2020
A systematic review, and meta-analysis, examining the prevalence of price promotions on foods and whether they are more likely to be found on less-healthy foodsAsha Kaur, Thomas Lewis, Veronika Lipkova, et al.Bulletin of the World Health Organization|May 1, 2010
Level of urbanization and noncommunicable disease risk factors in Tamil Nadu, IndiaSteven Allender, Ben Lacey, Premila Webster, et al.The Proceedings of the Nutrition Society|September 9, 2025
Is the Eatwell Guide still appropriate for the UK?Mike RaynerThe Proceedings of the Nutrition Society|June 10, 2017
Nutrient profiling for regulatory purposesMike RaynerPublic Health Nutrition|February 12, 2005
Consumer understanding and use of nutrition labelling: a systematic reviewGill Cowburn, Lynn StockleyPublic Health Nutrition|May 7, 2008
Use of folic acid supplements, particularly by low-income and young women: a series of systematic reviews to inform public health policy in the UKLynn Stockley, Vivien LundPlos Medicine|February 12, 2020
Impact of the announcement and implementation of the UK Soft Drinks Industry Levy on sugar content, price, product size and number of available soft drinks in the UK, 2015-19: A controlled interrupted time series analysisPeter Scarborough, Vyas Adhikari, Richard A Harrington, et al.Pageof 19