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Foods (Basel, Switzerland)|July 2, 2021
Food Integrity Climate in Food Businesses: Conceptualization, Development, and Validation of a Self-Assessment ToolWaeel Salih Alrobaish, Liesbeth Jacxsens, Pieternel A Luning, et al.
Journal of Food Science|December 14, 2020
Food safety governance in Saudi Arabia: Challenges in control of imported foodWaeel Salih Alrobaish, Peter Vlerick, Pieternel A Luning, et al.
International Journal of Surgery (London, England)|March 23, 2020
Team perception of the radiation safety climate in the hybrid angiography suite: A cross-sectional studyBart Doyen, Peter Vlerick, Gilles Soenens, et al.
International Journal of Surgery (London, England)|February 16, 2019
Non-technical attributes and surgical experience: A cross-sectional study comparing communication styles and attitudes in surgical staff, trainees and applicantsBart Doyen, Peter Vlerick, Heidi Maertens, et al.
Stress and Health : Journal of the International Society for the Investigation of Stress|February 17, 2012
The impact of effort-reward imbalance and learning motivation on teachers' sickness absenceHanne Derycke, Peter Vlerick, Bart Van de Ven, et al.
Journal of Advanced Nursing|November 23, 2006
Impact of recurrent changes in the work environment on nurses' psychological well-being and sickness absenceRik Verhaeghe, Peter Vlerick, Paul Gemmel, et al.
International Journal of Nursing Studies|December 5, 2006
Recurrent changes in the work environment, job resources and distress among nurses: a comparative cross-sectional surveyRik Verhaeghe, Peter Vlerick, Guy De Backer, et al.
European Journal of Nuclear Medicine and Molecular Imaging|August 23, 2002
Patients' and personnel's perceptions of service quality and patient satisfaction in nuclear medicineStefanie De Man, Paul Gemmel, Peter Vlerick, et al.
Journal of Advanced Nursing|February 22, 2012
Perceived work ability and turnover intentions: a prospective study among Belgian healthcare workersHanne Derycke, Els Clays, Peter Vlerick, et al.
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