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BMC Genomics|January 30, 2020
Gene expression identifies metabolic and functional differences between intramuscular and subcutaneous adipocytes in cattleNicholas J Hudson, Antonio Reverter, William J Griffiths, et al.
Animals : an Open Access Journal From MDPI|August 30, 2019
The Impact of Pre-Slaughter Stress on Beef Eating QualityKate M W Loudon, Garth Tarr, Ian J Lean, et al.
Journal of Microbiology (Seoul, Korea)|December 3, 2015
In vivo antimalarial activity of the endophytic actinobacteria, Streptomyces SUK 10Mohd Shukri Baba, Noraziah Mohamad Zin, Zainal Abidin Abu Hassan, et al.
Journal of Animal Science|May 25, 2010
Production and processing studies on calpain-system gene markers for tenderness in Brahman cattle: 2. Objective meat qualityL M Cafe, B L McIntyre, D L Robinson, et al.
Journal of Animal Science|October 16, 2013
Molecular value predictions: associations with beef quality, carcass, production, behavior, and efficiency phenotypes in Brahman cattleP L Greenwood, L M Cafe, B L McIntyre, et al.
Animals : an Open Access Journal From MDPI|August 3, 2019
The Use of Biochemical Measurements to Identify Pre-Slaughter Stress in Pasture Finished Beef CattleKate M W Loudon, Garth Tarr, David W Pethick, et al.
Meat Science|May 7, 2013
Health beneficial long chain omega-3 fatty acid levels in Australian lamb managed under extensive finishing systemsEric N Ponnampalam, Kym L Butler, Robin H Jacob, et al.
Animal : an International Journal of Animal Bioscience|January 13, 2016
European conformation and fat scores have no relationship with eating qualityS P F Bonny, D W Pethick, I Legrand, et al.
Animal : an International Journal of Animal Bioscience|November 11, 2016
Untrained consumer assessment of the eating quality of beef: 1. A single composite score can predict beef quality gradesS P F Bonny, J-F Hocquette, D W Pethick, et al.
Food Chemistry|June 4, 2024
Discrimination of beef composition and sensory quality by using rapid Evaporative Ionisation Mass Spectrometry (REIMS)Jingjing Liu, Nick Birse, Carlos Álvarez, et al.
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