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Saline Systems
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September 2, 2008
Heterologous ectoine production in Escherichia coli: by-passing the metabolic bottle-neck
Thorsten Bestvater, Petra Louis, Erwin A Galinski
Advances in Experimental Medicine and Biology
|
May 11, 2016
How to Manipulate the Microbiota: Prebiotics
Petra Louis, Harry J Flint, Catherine Michel
Nature Reviews. Microbiology
|
September 9, 2014
The gut microbiota, bacterial metabolites and colorectal cancer
Petra Louis, Georgina L Hold, Harry J Flint
Current Opinion in Microbiology
|
May 10, 2017
The impact of nutrition on intestinal bacterial communities
Harry J Flint, Sylvia H Duncan, Petra Louis
Applied and Environmental Microbiology
|
October 7, 2004
Lactate-utilizing bacteria, isolated from human feces, that produce butyrate as a major fermentation product
Sylvia H Duncan, Petra Louis, Harry J Flint
AIMS Microbiology
|
June 26, 2024
Why does increased microbial fermentation in the human colon shift toward butyrate?
Harry J Flint, Petra Louis, Sylvia H Duncan
Environmental Microbiology
|
October 8, 2009
Diversity of human colonic butyrate-producing bacteria revealed by analysis of the butyryl-CoA:acetate CoA-transferase gene
Petra Louis, Pauline Young, Grietje Holtrop, et al.
FEMS Microbiology Letters
|
January 24, 2007
Organization of butyrate synthetic genes in human colonic bacteria: phylogenetic conservation and horizontal gene transfer
Petra Louis, Sheila I McCrae, Cédric Charrier, et al.
The ISME Journal
|
February 21, 2012
Ruminococcus bromii is a keystone species for the degradation of resistant starch in the human colon
Xiaolei Ze, Sylvia H Duncan, Petra Louis, et al.
Microbiology (Reading, England)
|
December 16, 2014
Essential oils have different effects on human pathogenic and commensal bacteria in mixed faecal fermentations compared with pure cultures
Dinesh Thapa, Petra Louis, Riccardo Losa, et al.
Page
of 9
Search research articles
Search
Showing results (11-20 of 87) with videos related to
Sort By:
Page
of 9
Saline Systems
|
September 2, 2008
Heterologous ectoine production in Escherichia coli: by-passing the metabolic bottle-neck
Thorsten Bestvater, Petra Louis, Erwin A Galinski
Advances in Experimental Medicine and Biology
|
May 11, 2016
How to Manipulate the Microbiota: Prebiotics
Petra Louis, Harry J Flint, Catherine Michel
Nature Reviews. Microbiology
|
September 9, 2014
The gut microbiota, bacterial metabolites and colorectal cancer
Petra Louis, Georgina L Hold, Harry J Flint
Current Opinion in Microbiology
|
May 10, 2017
The impact of nutrition on intestinal bacterial communities
Harry J Flint, Sylvia H Duncan, Petra Louis
Applied and Environmental Microbiology
|
October 7, 2004
Lactate-utilizing bacteria, isolated from human feces, that produce butyrate as a major fermentation product
Sylvia H Duncan, Petra Louis, Harry J Flint
AIMS Microbiology
|
June 26, 2024
Why does increased microbial fermentation in the human colon shift toward butyrate?
Harry J Flint, Petra Louis, Sylvia H Duncan
Environmental Microbiology
|
October 8, 2009
Diversity of human colonic butyrate-producing bacteria revealed by analysis of the butyryl-CoA:acetate CoA-transferase gene
Petra Louis, Pauline Young, Grietje Holtrop, et al.
FEMS Microbiology Letters
|
January 24, 2007
Organization of butyrate synthetic genes in human colonic bacteria: phylogenetic conservation and horizontal gene transfer
Petra Louis, Sheila I McCrae, Cédric Charrier, et al.
The ISME Journal
|
February 21, 2012
Ruminococcus bromii is a keystone species for the degradation of resistant starch in the human colon
Xiaolei Ze, Sylvia H Duncan, Petra Louis, et al.
Microbiology (Reading, England)
|
December 16, 2014
Essential oils have different effects on human pathogenic and commensal bacteria in mixed faecal fermentations compared with pure cultures
Dinesh Thapa, Petra Louis, Riccardo Losa, et al.
Page
of 9