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Human Ecology: an Interdisciplinary Journal
|
April 29, 2016
Toward a Theory of Coexistence in Shared Social-Ecological Systems: The Case of Cook Inlet Salmon Fisheries
Philip A Loring
Conservation Biology : the Journal of the Society for Conservation Biology
|
September 20, 2012
Alternative perspectives on the sustainability of Alaska's commercial fisheries
Philip A Loring
Agriculture and Human Values
|
November 15, 2021
Regenerative food systems and the conservation of change
Philip A Loring
Current Biology : CB
|
June 21, 2022
Coral reefs: Moving beyond Malthus
Philip A Loring
Rural and Remote Health
|
September 23, 2011
Managing environmental risks: the benefits of a place-based approach
Philip A Loring, Lawrence K Duffy
International Journal of Circumpolar Health
|
August 23, 2013
Rebuilding northern foodsheds, sustainable food systems, community well-being, and food security
S Craig Gerlach, Philip A Loring
Conservation Biology : the Journal of the Society for Conservation Biology
|
July 3, 2025
Examining critical assumptions in global conservation practice
Kendra Opatovsky, Brian Pentz, Philip A Loring
Maritime Studies : MAST
|
February 27, 2023
Understanding change, complexities, and governability challenges in small-scale fisheries: a case study of Limbe, Cameroon, Central Africa
Richard A Nyiawung, Nathan J Bennett, Philip A Loring
The Science of the Total Environment
|
August 3, 2010
A risk-benefit analysis of wild fish consumption for various species in Alaska reveals shortcomings in data and monitoring needs
Philip A Loring, Lawrence K Duffy, Maribeth S Murray
Plos One
|
June 21, 2017
Evaluating patterns and drivers of spatial change in the recreational guided fishing sector in Alaska
Maggie N Chan, Anne H Beaudreau, Philip A Loring
Page
of 2
Search research articles
Search
Showing results (1-10 of 13) with videos related to
Sort By:
Page
of 2
Human Ecology: an Interdisciplinary Journal
|
April 29, 2016
Toward a Theory of Coexistence in Shared Social-Ecological Systems: The Case of Cook Inlet Salmon Fisheries
Philip A Loring
Conservation Biology : the Journal of the Society for Conservation Biology
|
September 20, 2012
Alternative perspectives on the sustainability of Alaska's commercial fisheries
Philip A Loring
Agriculture and Human Values
|
November 15, 2021
Regenerative food systems and the conservation of change
Philip A Loring
Current Biology : CB
|
June 21, 2022
Coral reefs: Moving beyond Malthus
Philip A Loring
Rural and Remote Health
|
September 23, 2011
Managing environmental risks: the benefits of a place-based approach
Philip A Loring, Lawrence K Duffy
International Journal of Circumpolar Health
|
August 23, 2013
Rebuilding northern foodsheds, sustainable food systems, community well-being, and food security
S Craig Gerlach, Philip A Loring
Conservation Biology : the Journal of the Society for Conservation Biology
|
July 3, 2025
Examining critical assumptions in global conservation practice
Kendra Opatovsky, Brian Pentz, Philip A Loring
Maritime Studies : MAST
|
February 27, 2023
Understanding change, complexities, and governability challenges in small-scale fisheries: a case study of Limbe, Cameroon, Central Africa
Richard A Nyiawung, Nathan J Bennett, Philip A Loring
The Science of the Total Environment
|
August 3, 2010
A risk-benefit analysis of wild fish consumption for various species in Alaska reveals shortcomings in data and monitoring needs
Philip A Loring, Lawrence K Duffy, Maribeth S Murray
Plos One
|
June 21, 2017
Evaluating patterns and drivers of spatial change in the recreational guided fishing sector in Alaska
Maggie N Chan, Anne H Beaudreau, Philip A Loring
Page
of 2