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Philip C Calder

Showing results (121-130 of 581) with videos related to

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Frontiers in Nutrition|April 12, 2021
Respiratory Tract Infections and Antibiotic Resistance: A Protective Role for Vitamin D?Emma J Derbyshire, Philip C Calder
Frontiers in Immunology|July 12, 2021
Effects of Citrus Fruit Juices and Their Bioactive Components on Inflammation and Immunity: A Narrative ReviewElizabeth A Miles, Philip C Calder
Nutrients|July 30, 2017
Can Early Omega-3 Fatty Acid Exposure Reduce Risk of Childhood Allergic Disease?Elizabeth A Miles, Philip C Calder
Current Opinion in Clinical Nutrition and Metabolic Care|April 13, 2004
N-3 polyunsaturated fatty acids and allergic diseaseSusan L Prescott, Philip C Calder
Current Opinion in Clinical Nutrition and Metabolic Care|February 16, 2006
CD36: taste the difference?Philip C Calder, Richard J Deckelbaum
Current Opinion in Clinical Nutrition and Metabolic Care|February 18, 2003
Fat as a physiological regulator: the news gets betterPhilip C Calder, Richard J Deckelbaum
Current Opinion in Clinical Nutrition and Metabolic Care|February 28, 2008
Omega-3 fatty acids: time to get the messages right!Philip C Calder, Richard J Deckelbaum
The British Journal of Nutrition|February 12, 2005
Plasma cytokine response during the postprandial period: a potential causal process in vascular disease?Graham C Burdge, Philip C Calder
Reproduction, Nutrition, Development|September 29, 2005
Conversion of alpha-linolenic acid to longer-chain polyunsaturated fatty acids in human adultsGraham C Burdge, Philip C Calder
Current Opinion in Clinical Nutrition and Metabolic Care|February 4, 2022
Editorial: Bioactive fatty acids for public and patient benefit - harnessing the full potentialPhilip C Calder, Manpreet S Mundi
Pageof 59

Showing results (121-130 of 581) with videos related to

Sort By:
Pageof 59
Frontiers in Nutrition|April 12, 2021
Respiratory Tract Infections and Antibiotic Resistance: A Protective Role for Vitamin D?Emma J Derbyshire, Philip C Calder
Frontiers in Immunology|July 12, 2021
Effects of Citrus Fruit Juices and Their Bioactive Components on Inflammation and Immunity: A Narrative ReviewElizabeth A Miles, Philip C Calder
Nutrients|July 30, 2017
Can Early Omega-3 Fatty Acid Exposure Reduce Risk of Childhood Allergic Disease?Elizabeth A Miles, Philip C Calder
Current Opinion in Clinical Nutrition and Metabolic Care|April 13, 2004
N-3 polyunsaturated fatty acids and allergic diseaseSusan L Prescott, Philip C Calder
Current Opinion in Clinical Nutrition and Metabolic Care|February 16, 2006
CD36: taste the difference?Philip C Calder, Richard J Deckelbaum
Current Opinion in Clinical Nutrition and Metabolic Care|February 18, 2003
Fat as a physiological regulator: the news gets betterPhilip C Calder, Richard J Deckelbaum
Current Opinion in Clinical Nutrition and Metabolic Care|February 28, 2008
Omega-3 fatty acids: time to get the messages right!Philip C Calder, Richard J Deckelbaum
The British Journal of Nutrition|February 12, 2005
Plasma cytokine response during the postprandial period: a potential causal process in vascular disease?Graham C Burdge, Philip C Calder
Reproduction, Nutrition, Development|September 29, 2005
Conversion of alpha-linolenic acid to longer-chain polyunsaturated fatty acids in human adultsGraham C Burdge, Philip C Calder
Current Opinion in Clinical Nutrition and Metabolic Care|February 4, 2022
Editorial: Bioactive fatty acids for public and patient benefit - harnessing the full potentialPhilip C Calder, Manpreet S Mundi
Pageof 59