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The British Journal of Nutrition
|
September 9, 2011
Evaluation of the immune benefits of two probiotic strains Bifidobacterium animalis ssp. lactis, BB-12® and Lactobacillus paracasei ssp. paracasei, L. casei 431® in an influenza vaccination model: a randomised, double-blind, placebo-controlled study
Giuliano Rizzardini, Dorte Eskesen, Philip C Calder, et al.
The Cochrane Database of Systematic Reviews
|
January 25, 2019
Immunonutrition for acute respiratory distress syndrome (ARDS) in adults
Ahilanandan Dushianthan, Rebecca Cusack, Victoria A Burgess, et al.
The American Journal of Clinical Nutrition
|
March 4, 2015
n-3 Long-chain PUFAs reduce respiratory morbidity caused by iron supplementation in iron-deficient South African schoolchildren: a randomized, double-blind, placebo-controlled intervention
Linda Malan, Jeannine Baumgartner, Philip C Calder, et al.
Journal of Cachexia, Sarcopenia and Muscle
|
September 12, 2017
Targeted medical nutrition for cachexia in chronic obstructive pulmonary disease: a randomized, controlled trial
Philip C Calder, Alessandro Laviano, Fredrik Lonnqvist, et al.
Pharmaceuticals (Basel, Switzerland)
|
December 18, 2020
In Vitro Bioassay-Guided Identification of Anticancer Properties from <i>Moringa oleifera</i> Lam. Leaf against the MDA-MB-231 Cell Line
Prapakorn Wisitpongpun, Nungruthai Suphrom, Pachuen Potup, et al.
Journal of Nutrition and Metabolism
|
July 11, 2012
Metabolic syndrome: epidemiology, pathophysiology, and nutrition intervention
Isaias Dichi, Andréa Name Colado Simão, Hélio Vannucchi, et al.
Nutrition Reviews
|
August 21, 2018
Immunomodulatory role of branched-chain amino acids
Andrea Bonvini, Audrey Y Coqueiro, Julio Tirapegui, et al.
The Proceedings of the Nutrition Society
|
May 14, 2010
Is there a role for fatty acids in early life programming of the immune system?
Philip C Calder, Lefkothea-Stella Kremmyda, Maria Vlachava, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
September 6, 2022
Impact of enteral immunonutrition on infectious complications and immune and inflammatory markers in cancer patients undergoing chemotherapy: A systematic review of randomised controlled trials
Laura J Miller, Cara Douglas, Fiona S McCullough, et al.
Progress in Lipid Research
|
August 7, 2016
Metabolism and functional effects of plant-derived omega-3 fatty acids in humans
Ella J Baker, Elizabeth A Miles, Graham C Burdge, et al.
Page
of 59
Search research articles
Search
Showing results (251-260 of 582) with videos related to
Sort By:
Page
of 59
The British Journal of Nutrition
|
September 9, 2011
Evaluation of the immune benefits of two probiotic strains Bifidobacterium animalis ssp. lactis, BB-12® and Lactobacillus paracasei ssp. paracasei, L. casei 431® in an influenza vaccination model: a randomised, double-blind, placebo-controlled study
Giuliano Rizzardini, Dorte Eskesen, Philip C Calder, et al.
The Cochrane Database of Systematic Reviews
|
January 25, 2019
Immunonutrition for acute respiratory distress syndrome (ARDS) in adults
Ahilanandan Dushianthan, Rebecca Cusack, Victoria A Burgess, et al.
The American Journal of Clinical Nutrition
|
March 4, 2015
n-3 Long-chain PUFAs reduce respiratory morbidity caused by iron supplementation in iron-deficient South African schoolchildren: a randomized, double-blind, placebo-controlled intervention
Linda Malan, Jeannine Baumgartner, Philip C Calder, et al.
Journal of Cachexia, Sarcopenia and Muscle
|
September 12, 2017
Targeted medical nutrition for cachexia in chronic obstructive pulmonary disease: a randomized, controlled trial
Philip C Calder, Alessandro Laviano, Fredrik Lonnqvist, et al.
Pharmaceuticals (Basel, Switzerland)
|
December 18, 2020
In Vitro Bioassay-Guided Identification of Anticancer Properties from <i>Moringa oleifera</i> Lam. Leaf against the MDA-MB-231 Cell Line
Prapakorn Wisitpongpun, Nungruthai Suphrom, Pachuen Potup, et al.
Journal of Nutrition and Metabolism
|
July 11, 2012
Metabolic syndrome: epidemiology, pathophysiology, and nutrition intervention
Isaias Dichi, Andréa Name Colado Simão, Hélio Vannucchi, et al.
Nutrition Reviews
|
August 21, 2018
Immunomodulatory role of branched-chain amino acids
Andrea Bonvini, Audrey Y Coqueiro, Julio Tirapegui, et al.
The Proceedings of the Nutrition Society
|
May 14, 2010
Is there a role for fatty acids in early life programming of the immune system?
Philip C Calder, Lefkothea-Stella Kremmyda, Maria Vlachava, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
September 6, 2022
Impact of enteral immunonutrition on infectious complications and immune and inflammatory markers in cancer patients undergoing chemotherapy: A systematic review of randomised controlled trials
Laura J Miller, Cara Douglas, Fiona S McCullough, et al.
Progress in Lipid Research
|
August 7, 2016
Metabolism and functional effects of plant-derived omega-3 fatty acids in humans
Ella J Baker, Elizabeth A Miles, Graham C Burdge, et al.
Page
of 59