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Philip C Calder

Showing results (441-450 of 582) with videos related to

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The British Journal of Nutrition|August 12, 2003
Inhibition of tumour necrosis factor-alpha and interleukin 6 production by mononuclear cells following dietary fish-oil supplementation in healthy men and response to antioxidant co-supplementationTimothy Trebble, Nigel K Arden, Mike A Stroud, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|February 14, 2006
Fish oil alters T-lymphocyte proliferation and macrophage responses in Walker 256 tumor-bearing ratsNathalia Pizato, Sandro Bonatto, Maressa Piconcelli, et al.
The American Journal of Clinical Nutrition|August 26, 2003
Prostaglandin E2 production and T cell function after fish-oil supplementation: response to antioxidant cosupplementationTimothy M Trebble, Stephen A Wootton, Elizabeth A Miles, et al.
Clinical Nutrition (Edinburgh, Scotland)|December 17, 2025
Integrating downstream mediators of Omega-3 fatty acids into enteral nutrition for improved patient care: An expert panel consensusRobert Martindale, Manpreet S Mundi, Dan Waitzberg, et al.
Lipids|August 24, 2010
Dietary free oleic and linoleic acid enhances neutrophil function and modulates the inflammatory response in ratsHosana Gomes Rodrigues, Marco Aurélio Ramirez Vinolo, Juliana Magdalon, et al.
Fertility and Sterility|December 25, 2019
Effect of a 6-week "Mediterranean" dietary intervention on in vitro human embryo development: the Preconception Dietary Supplements in Assisted Reproduction double-blinded randomized controlled trialAlexandra J Kermack, Philippa Lowen, Susan J Wellstead, et al.
Plos Biology|August 27, 2009
Omega-3 Fatty acids and inflammation: novel interactions reveal a new step in neutrophil recruitmentSamantha P Tull, Clara M Yates, Benjamin H Maskrey, et al.
Medicina (Kaunas, Lithuania)|June 9, 2019
Normative Data for Handgrip Strength in Saudi Older Adults Visiting Primary Health Care CentersSaad M Bindawas, Vishal Vennu, Saada M Al-Orf, et al.
The American Journal of Clinical Nutrition|August 24, 2004
Opposing effects of cis-9,trans-11 and trans-10,cis-12 conjugated linoleic acid on blood lipids in healthy humansSabine Tricon, Graham C Burdge, Samantha Kew, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 3, 2018
Marine omega-3 fatty acid supplementation in non-alcoholic fatty liver disease: Plasma proteomics in the randomized WELCOME* trialAntigoni Manousopoulou, Eleonora Scorletti, Debbie E Smith, et al.
Pageof 59

Showing results (441-450 of 582) with videos related to

Sort By:
Pageof 59
The British Journal of Nutrition|August 12, 2003
Inhibition of tumour necrosis factor-alpha and interleukin 6 production by mononuclear cells following dietary fish-oil supplementation in healthy men and response to antioxidant co-supplementationTimothy Trebble, Nigel K Arden, Mike A Stroud, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|February 14, 2006
Fish oil alters T-lymphocyte proliferation and macrophage responses in Walker 256 tumor-bearing ratsNathalia Pizato, Sandro Bonatto, Maressa Piconcelli, et al.
The American Journal of Clinical Nutrition|August 26, 2003
Prostaglandin E2 production and T cell function after fish-oil supplementation: response to antioxidant cosupplementationTimothy M Trebble, Stephen A Wootton, Elizabeth A Miles, et al.
Clinical Nutrition (Edinburgh, Scotland)|December 17, 2025
Integrating downstream mediators of Omega-3 fatty acids into enteral nutrition for improved patient care: An expert panel consensusRobert Martindale, Manpreet S Mundi, Dan Waitzberg, et al.
Lipids|August 24, 2010
Dietary free oleic and linoleic acid enhances neutrophil function and modulates the inflammatory response in ratsHosana Gomes Rodrigues, Marco Aurélio Ramirez Vinolo, Juliana Magdalon, et al.
Fertility and Sterility|December 25, 2019
Effect of a 6-week "Mediterranean" dietary intervention on in vitro human embryo development: the Preconception Dietary Supplements in Assisted Reproduction double-blinded randomized controlled trialAlexandra J Kermack, Philippa Lowen, Susan J Wellstead, et al.
Plos Biology|August 27, 2009
Omega-3 Fatty acids and inflammation: novel interactions reveal a new step in neutrophil recruitmentSamantha P Tull, Clara M Yates, Benjamin H Maskrey, et al.
Medicina (Kaunas, Lithuania)|June 9, 2019
Normative Data for Handgrip Strength in Saudi Older Adults Visiting Primary Health Care CentersSaad M Bindawas, Vishal Vennu, Saada M Al-Orf, et al.
The American Journal of Clinical Nutrition|August 24, 2004
Opposing effects of cis-9,trans-11 and trans-10,cis-12 conjugated linoleic acid on blood lipids in healthy humansSabine Tricon, Graham C Burdge, Samantha Kew, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 3, 2018
Marine omega-3 fatty acid supplementation in non-alcoholic fatty liver disease: Plasma proteomics in the randomized WELCOME* trialAntigoni Manousopoulou, Eleonora Scorletti, Debbie E Smith, et al.
Pageof 59