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Science (New York, N.Y.)|October 30, 2016
Dissolved organic sulfur in the ocean: Biogeochemistry of a petagram inventoryKerstin B Ksionzek, Oliver J Lechtenfeld, S Leigh McCallister, et al.
Journal of Breath Research|May 7, 2015
The compositional space of exhaled breath condensate and its link to the human breath volatilomeFranco Moritz, Monika Janicka, Agata Zygler, et al.
Science (New York, N.Y.)|May 27, 2017
Response to Comment on "Dissolved organic sulfur in the ocean: Biogeochemistry of a petagram inventory"Boris P Koch, Kerstin B Ksionzek, Oliver J Lechtenfeld, et al.
Metabolites|February 25, 2022
Mycorrhiza-Tree-Herbivore Interactions: Alterations in Poplar Metabolome and VolatilomePrasath Balaji Sivaprakasam Padmanaban, Maaria Rosenkranz, Peiyuan Zhu, et al.
Food Research International (Ottawa, Ont.)|July 10, 2019
Metabolic diversity conveyed by the process leading to glutathione accumulation in inactivated dry yeast: A synthetic media studyFlorian Bahut, Youzhong Liu, Rémy Romanet, et al.
Molecular & Cellular Proteomics : MCP|November 2, 2013
Automated label-free quantification of metabolites from liquid chromatography-mass spectrometry dataErhan Kenar, Holger Franken, Sara Forcisi, et al.
Food Chemistry|April 19, 2020
Influence of regionality and maturation time on the chemical fingerprint of whiskyChloé Roullier-Gall, Julie Signoret, Christian Coelho, et al.
The New Phytologist|July 5, 2013
Increasing atmospheric CO2 reduces metabolic and physiological differences between isoprene- and non-isoprene-emitting poplarsDanielle A Way, Andrea Ghirardo, Basem Kanawati, et al.
Scientific Reports|February 17, 2016
Regulatory role of hexosamine biosynthetic pathway on hepatic cancer stem cell marker CD133 under low glucose conditionsShu-Hai Lin, Tengfei Liu, Xiaoyan Ming, et al.
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