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Phillip Baker

Showing results (41-50 of 106) with videos related to

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Lancet (London, England)|August 5, 2023
Breastfeeding and the role of the commercial milk formula industry - Authors' replyCecília Tomori, Phillip Baker, Rafael Pérez-Escamilla, et al.
Nutrition Research Reviews|November 5, 2020
The drivers, trends and dietary impacts of non-nutritive sweeteners in the food supply: a narrative reviewCherie Russell, Carley Grimes, Phillip Baker, et al.
Public Health Nutrition|July 5, 2022
The contribution of breastfeeding to a healthy, secure and sustainable food system for infants and young children: monitoring mothers' milk production in the food surveillance system of NorwayJulie P Smith, Britt Lande, Lars Johansson, et al.
Public Health Nutrition|May 22, 2019
Trade and nutrition policy coherence: a framing analysis and Australian case studyPhillip Baker, Sharon Friel, Deborah Gleeson, et al.
International Journal of Health Policy and Management|March 12, 2018
What Enables and Constrains the Inclusion of the Social Determinants of Health Inequities in Government Policy Agendas? A Narrative ReviewPhillip Baker, Sharon Friel, Adrian Kay, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|May 20, 2025
Research roadmap for ultra-processed foods in the context of the Australian food systemPriscila Machado, Cherie Russell, Patricia Ribeiro de Melo, et al.
International Journal of Health Policy and Management|January 1, 2022
The Politics of Regulating Foods for Infants and Young Children: A Case Study on the Framing and Contestation of Codex Standard-Setting Processes on Breast-Milk SubstitutesMonique Boatwright, Mark Lawrence, Cherie Russell, et al.
Globalization and Health|October 13, 2015
The role of trade and investment liberalization in the sugar-sweetened carbonated beverages market: a natural experiment contrasting Vietnam and the PhilippinesAshley Schram, Ronald Labonte, Phillip Baker, et al.
Globalization and Health|November 1, 2025
Global market trends and financial performance of the corporate fast-food industry and their potential contributions to diets high in meat and ultra-processed foodsKatherine Sievert, Tanita Botha, Benjamin Wood, et al.
Nutrients|May 24, 2020
Evaluating Nutrient-Based Indices against Food- and Diet-Based Indices to Assess the Health Potential of Foods: How Does the Australian Health Star Rating System Perform after Five Years?Sarah Dickie, Julie L Woods, Phillip Baker, et al.
Pageof 11

Showing results (41-50 of 106) with videos related to

Sort By:
Pageof 11
Lancet (London, England)|August 5, 2023
Breastfeeding and the role of the commercial milk formula industry - Authors' replyCecília Tomori, Phillip Baker, Rafael Pérez-Escamilla, et al.
Nutrition Research Reviews|November 5, 2020
The drivers, trends and dietary impacts of non-nutritive sweeteners in the food supply: a narrative reviewCherie Russell, Carley Grimes, Phillip Baker, et al.
Public Health Nutrition|July 5, 2022
The contribution of breastfeeding to a healthy, secure and sustainable food system for infants and young children: monitoring mothers' milk production in the food surveillance system of NorwayJulie P Smith, Britt Lande, Lars Johansson, et al.
Public Health Nutrition|May 22, 2019
Trade and nutrition policy coherence: a framing analysis and Australian case studyPhillip Baker, Sharon Friel, Deborah Gleeson, et al.
International Journal of Health Policy and Management|March 12, 2018
What Enables and Constrains the Inclusion of the Social Determinants of Health Inequities in Government Policy Agendas? A Narrative ReviewPhillip Baker, Sharon Friel, Adrian Kay, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|May 20, 2025
Research roadmap for ultra-processed foods in the context of the Australian food systemPriscila Machado, Cherie Russell, Patricia Ribeiro de Melo, et al.
International Journal of Health Policy and Management|January 1, 2022
The Politics of Regulating Foods for Infants and Young Children: A Case Study on the Framing and Contestation of Codex Standard-Setting Processes on Breast-Milk SubstitutesMonique Boatwright, Mark Lawrence, Cherie Russell, et al.
Globalization and Health|October 13, 2015
The role of trade and investment liberalization in the sugar-sweetened carbonated beverages market: a natural experiment contrasting Vietnam and the PhilippinesAshley Schram, Ronald Labonte, Phillip Baker, et al.
Globalization and Health|November 1, 2025
Global market trends and financial performance of the corporate fast-food industry and their potential contributions to diets high in meat and ultra-processed foodsKatherine Sievert, Tanita Botha, Benjamin Wood, et al.
Nutrients|May 24, 2020
Evaluating Nutrient-Based Indices against Food- and Diet-Based Indices to Assess the Health Potential of Foods: How Does the Australian Health Star Rating System Perform after Five Years?Sarah Dickie, Julie L Woods, Phillip Baker, et al.
Pageof 11