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Food Microbiology|March 14, 2025
Metagenomic driven isolation of poorly culturable species in foodCaroline Isabel Kothe, Pierre Renault
Antonie Van Leeuwenhoek|October 9, 2002
Gene regulation in Lactococcus lactis: the gap between predicted and characterized regulatorsEric Guédon, Emmanuel Jamet, Pierre Renault
Journal of Bacteriology|October 30, 2012
Genome sequence of Lactococcus raffinolactis strain 4877, isolated from natural dairy starter cultureVictoria Meslier, Valentin Loux, Pierre Renault
Journal of Bacteriology|November 13, 2012
Genome sequence of Leuconostoc pseudomesenteroides strain 4882, isolated from a dairy starter cultureVictoria Meslier, Valentin Loux, Pierre Renault
Journal of Bacteriology|April 2, 2013
Competence for natural genetic transformation in the Streptococcus bovis group streptococci S. infantarius and S. macedonicusDonald A Morrison, Eric Guédon, Pierre Renault
Food Research International (Ottawa, Ont.)|June 28, 2022
Revealing the microbial heritage of traditional Brazilian cheeses through metagenomicsCaroline Isabel Kothe, Nacer Mohellibi, Pierre Renault
FEMS Microbiology Letters|October 22, 2003
Specificity of the second binding protein of the peptide ABC-transporter (Dpp) of Lactococcus lactis IL1403Yolanda Sanz, Fidel Toldrá, Pierre Renault, et al.
Plasmid|August 2, 2002
Functional study of Lactococcus lactis RNase III in Escherichia coliDjamel Drider, Alexander Bolotine, Pierre Renault, et al.
Infection, Genetics and Evolution : Journal of Molecular Epidemiology and Evolutionary Genetics in Infectious Diseases|October 15, 2014
Genomics of Streptococcus salivarius, a major human commensalChristine Delorme, Anne-Laure Abraham, Pierre Renault, et al.
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