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Critical Care (London, England)
|
November 12, 2016
Resting energy expenditure, calorie and protein consumption in critically ill patients: a retrospective cohort study
Oren Zusman, Miriam Theilla, Jonathan Cohen, et al.
European Journal of Cardio-Thoracic Surgery : Official Journal of the European Association for Cardio-Thoracic Surgery
|
August 7, 2004
Hypophosphatemia following open heart surgery: incidence and consequences
Jonathan Cohen, Alex Kogan, Gideon Sahar, et al.
Critical Care Medicine
|
February 18, 2006
Benefit of an enteral diet enriched with eicosapentaenoic acid and gamma-linolenic acid in ventilated patients with acute lung injury
Pierre Singer, Myriam Theilla, Haran Fisher, et al.
Nutrients
|
January 10, 2019
Early Administration of Protein in Critically Ill Patients: A Retrospective Cohort Study
Itai Bendavid, Oren Zusman, Ilya Kagan, et al.
Journal of Critical Care
|
September 4, 2020
Reflux events detected by multichannel bioimpedance smart feeding tube during high flow nasal cannula oxygen therapy and enteral feeding: First case report
Ilya Kagan, Moran Hellerman-Itzhaki, Ido Neuman, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
January 8, 2021
Validation of GLIM malnutrition criteria for diagnosis of malnutrition in ICU patients: An observational study
Miriam Theilla, Sornwichate Rattanachaiwong, Ilya Kagan, et al.
American Journal of Critical Care : an Official Publication, American Association of Critical-Care Nurses
|
July 4, 2012
Impact of a nutritional formula enriched in fish oil and micronutrients on pressure ulcers in critical care patients
Miriam Theilla, Betty Schwartz, Jonathan Cohen, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
January 12, 2019
Carbohydrate and Lipid Prescription, Administration, and Oxidation in Critically Ill Patients With Acute Kidney Injury: A Post Hoc Analysis
Moran Hellerman, Alice Sabatino, Miriam Theilla, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
August 7, 2004
Renal effects of parenteral fish oil administered to heart-beating organ donors and renal-transplant recipients: a tolerance study
Pierre Singer, Victor Zolotarski, Alex Yussim, et al.
The Israel Medical Association Journal : IMAJ
|
August 19, 2005
Phencyclidine-induced multi-organ failure
Gideon Y Stein, Zinaida Fradin, Yaacov Ori, et al.
Page
of 26
Search research articles
Search
Showing results (121-130 of 256) with videos related to
Sort By:
Page
of 26
Critical Care (London, England)
|
November 12, 2016
Resting energy expenditure, calorie and protein consumption in critically ill patients: a retrospective cohort study
Oren Zusman, Miriam Theilla, Jonathan Cohen, et al.
European Journal of Cardio-Thoracic Surgery : Official Journal of the European Association for Cardio-Thoracic Surgery
|
August 7, 2004
Hypophosphatemia following open heart surgery: incidence and consequences
Jonathan Cohen, Alex Kogan, Gideon Sahar, et al.
Critical Care Medicine
|
February 18, 2006
Benefit of an enteral diet enriched with eicosapentaenoic acid and gamma-linolenic acid in ventilated patients with acute lung injury
Pierre Singer, Myriam Theilla, Haran Fisher, et al.
Nutrients
|
January 10, 2019
Early Administration of Protein in Critically Ill Patients: A Retrospective Cohort Study
Itai Bendavid, Oren Zusman, Ilya Kagan, et al.
Journal of Critical Care
|
September 4, 2020
Reflux events detected by multichannel bioimpedance smart feeding tube during high flow nasal cannula oxygen therapy and enteral feeding: First case report
Ilya Kagan, Moran Hellerman-Itzhaki, Ido Neuman, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
January 8, 2021
Validation of GLIM malnutrition criteria for diagnosis of malnutrition in ICU patients: An observational study
Miriam Theilla, Sornwichate Rattanachaiwong, Ilya Kagan, et al.
American Journal of Critical Care : an Official Publication, American Association of Critical-Care Nurses
|
July 4, 2012
Impact of a nutritional formula enriched in fish oil and micronutrients on pressure ulcers in critical care patients
Miriam Theilla, Betty Schwartz, Jonathan Cohen, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
January 12, 2019
Carbohydrate and Lipid Prescription, Administration, and Oxidation in Critically Ill Patients With Acute Kidney Injury: A Post Hoc Analysis
Moran Hellerman, Alice Sabatino, Miriam Theilla, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
August 7, 2004
Renal effects of parenteral fish oil administered to heart-beating organ donors and renal-transplant recipients: a tolerance study
Pierre Singer, Victor Zolotarski, Alex Yussim, et al.
The Israel Medical Association Journal : IMAJ
|
August 19, 2005
Phencyclidine-induced multi-organ failure
Gideon Y Stein, Zinaida Fradin, Yaacov Ori, et al.
Page
of 26