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Pilar Cano

Showing results (51-60 of 112) with videos related to

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Food Chemistry|October 20, 2020
In vitro gastrointestinal stability, bioaccessibility and potential biological activities of betalains and phenolic compounds in cactus berry fruits (Myrtillocactus geometrizans)Mara Montiel-Sánchez, Tomás García-Cayuela, Andrea Gómez-Maqueo, et al.
Journal of Neuroinflammation|January 27, 2007
Immune response after experimental allergic encephalomyelitis in rats subjected to calorie restrictionAna I Esquifino, Pilar Cano, Vanessa Jimenez-Ortega, et al.
Neuroendocrinology|January 31, 2012
Discontinuous versus continuous drinking of ethanol in peripubertal rats: effect on 24-hour pattern of hypophyseal-gonadal axis activity and anterior pituitary oxidative stressPilar Fernández-Mateos, Vanesa Jiménez-Ortega, Pilar Cano Barquilla, et al.
Food Research International (Ottawa, Ont.)|July 10, 2019
Impact of high hydrostatic pressure and thermal treatment on the stability and bioaccessibility of carotenoid and carotenoid esters in astringent persimmon (Diospyros kaki Thunb, var. Rojo Brillante)M Pilar Cano, Andrea Gómez-Maqueo, Rebeca Fernández-López, et al.
Alcohol (Fayetteville, N.Y.)|September 17, 2010
Continuous versus discontinuous drinking of an ethanol liquid diet in peripubertal rats: effect on 24-h variation of lymph node and splenic mitogenic responses and lymphocyte subset populationsVanesa Jiménez-Ortega, María P Fernández-Mateos, Pilar Cano Barquilla, et al.
Antioxidants (Basel, Switzerland)|November 27, 2024
Antioxidant and Anti-Inflammatory Effects of <i>Opuntia</i> Extracts on a Model of Diet-Induced SteatosisIrene Besné-Eseverri, María Ángeles Martín, Gloria Lobo, et al.
Neuroimmunomodulation|May 21, 2005
Effect of interferon-gamma treatment on 24-hour variations in plasma ACTH, growth hormone, prolactin, luteinizing hormone and follicle-stimulating hormone of male ratsPilar Cano, Daniel P Cardinali, Vanessa Jimenez, et al.
Food Chemistry|October 24, 2024
A bio-guided search of anti-steatotic compounds in Opuntia stricta var. dillenii by fast centrifugal partition chromatographySayra N Serrano-Sandoval, Sara Parralejo-Sanz, M Gloria Lobo, et al.
Carbohydrate Polymers|August 23, 2021
Extraction optimization and structural characterization of pectin from persimmon fruit (Diospyros kaki Thunb. var. Rojo brillante)Nerea Muñoz-Almagro, Mario Vendrell-Calatayud, Pablo Méndez-Albiñana, et al.
Reproductive Biology and Endocrinology : RB&E|September 29, 2005
Effect of rabbit doe-litter separation on 24-hour changes of luteinizing hormone, follicle stimulating hormone and prolactin release in female and male suckling pupsPilar Cano, Vanesa Jiménez-Ortega, Maria P Alvarez, et al.
Pageof 12

Showing results (51-60 of 112) with videos related to

Sort By:
Pageof 12
Food Chemistry|October 20, 2020
In vitro gastrointestinal stability, bioaccessibility and potential biological activities of betalains and phenolic compounds in cactus berry fruits (Myrtillocactus geometrizans)Mara Montiel-Sánchez, Tomás García-Cayuela, Andrea Gómez-Maqueo, et al.
Journal of Neuroinflammation|January 27, 2007
Immune response after experimental allergic encephalomyelitis in rats subjected to calorie restrictionAna I Esquifino, Pilar Cano, Vanessa Jimenez-Ortega, et al.
Neuroendocrinology|January 31, 2012
Discontinuous versus continuous drinking of ethanol in peripubertal rats: effect on 24-hour pattern of hypophyseal-gonadal axis activity and anterior pituitary oxidative stressPilar Fernández-Mateos, Vanesa Jiménez-Ortega, Pilar Cano Barquilla, et al.
Food Research International (Ottawa, Ont.)|July 10, 2019
Impact of high hydrostatic pressure and thermal treatment on the stability and bioaccessibility of carotenoid and carotenoid esters in astringent persimmon (Diospyros kaki Thunb, var. Rojo Brillante)M Pilar Cano, Andrea Gómez-Maqueo, Rebeca Fernández-López, et al.
Alcohol (Fayetteville, N.Y.)|September 17, 2010
Continuous versus discontinuous drinking of an ethanol liquid diet in peripubertal rats: effect on 24-h variation of lymph node and splenic mitogenic responses and lymphocyte subset populationsVanesa Jiménez-Ortega, María P Fernández-Mateos, Pilar Cano Barquilla, et al.
Antioxidants (Basel, Switzerland)|November 27, 2024
Antioxidant and Anti-Inflammatory Effects of <i>Opuntia</i> Extracts on a Model of Diet-Induced SteatosisIrene Besné-Eseverri, María Ángeles Martín, Gloria Lobo, et al.
Neuroimmunomodulation|May 21, 2005
Effect of interferon-gamma treatment on 24-hour variations in plasma ACTH, growth hormone, prolactin, luteinizing hormone and follicle-stimulating hormone of male ratsPilar Cano, Daniel P Cardinali, Vanessa Jimenez, et al.
Food Chemistry|October 24, 2024
A bio-guided search of anti-steatotic compounds in Opuntia stricta var. dillenii by fast centrifugal partition chromatographySayra N Serrano-Sandoval, Sara Parralejo-Sanz, M Gloria Lobo, et al.
Carbohydrate Polymers|August 23, 2021
Extraction optimization and structural characterization of pectin from persimmon fruit (Diospyros kaki Thunb. var. Rojo brillante)Nerea Muñoz-Almagro, Mario Vendrell-Calatayud, Pablo Méndez-Albiñana, et al.
Reproductive Biology and Endocrinology : RB&E|September 29, 2005
Effect of rabbit doe-litter separation on 24-hour changes of luteinizing hormone, follicle stimulating hormone and prolactin release in female and male suckling pupsPilar Cano, Vanesa Jiménez-Ortega, Maria P Alvarez, et al.
Pageof 12