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Diabetes Care
|
July 25, 2023
Artificial Sweeteners and Risk of Type 2 Diabetes in the Prospective NutriNet-Santé Cohort
Charlotte Debras, Mélanie Deschasaux-Tanguy, Eloi Chazelas, et al.
Advances in Nutrition (Bethesda, Md.)
|
October 18, 2021
Key Findings of the French BioNutriNet Project on Organic Food-Based Diets: Description, Determinants, and Relationships to Health and the Environment
Emmanuelle Kesse-Guyot, Denis Lairon, Benjamin Allès, et al.
European Heart Journal
|
May 20, 2026
Preservative food additives, hypertension, and cardiovascular diseases: the NutriNet-Santé study
Anaïs Hasenböhler, Guillaume Javaux, Marie Payen de la Garanderie, et al.
Scientific Reports
|
October 5, 2021
Exposure to food additive mixtures in 106,000 French adults from the NutriNet-Santé cohort
Eloi Chazelas, Nathalie Druesne-Pecollo, Younes Esseddik, et al.
European Journal of Nutrition
|
January 14, 2020
Untargeted plasma metabolomic profiles associated with overall diet in women from the SU.VI.MAX cohort
Lucie Lécuyer, Céline Dalle, Pierre Micheau, et al.
The American Journal of Clinical Nutrition
|
March 6, 2021
Diet and physical activity during the coronavirus disease 2019 (COVID-19) lockdown (March-May 2020): results from the French NutriNet-Santé cohort study
Mélanie Deschasaux-Tanguy, Nathalie Druesne-Pecollo, Younes Esseddik, et al.
Aging Cell
|
March 24, 2016
Immunochip analysis identifies association of the RAD50/IL13 region with human longevity
Friederike Flachsbart, David Ellinghaus, Liljana Gentschew, et al.
The Journal of Clinical Endocrinology and Metabolism
|
March 25, 2011
Genetic association and gene expression analysis identify FGFR1 as a new susceptibility gene for human obesity
Hong Jiao, Peter Arner, Suzanne L Dickson, et al.
BMC Medicine
|
September 23, 2020
Association between Neu5Gc carbohydrate and serum antibodies against it provides the molecular link to cancer: French NutriNet-Santé study
Salam Bashir, Leopold K Fezeu, Shani Leviatan Ben-Arye, et al.
The Journal of Nutrition
|
February 22, 2013
CD36 and SR-BI are involved in cellular uptake of provitamin A carotenoids by Caco-2 and HEK cells, and some of their genetic variants are associated with plasma concentrations of these micronutrients in humans
Patrick Borel, Georg Lietz, Aurélie Goncalves, et al.
Page
of 42
Search research articles
Search
Showing results (351-360 of 418) with videos related to
Sort By:
Page
of 42
Diabetes Care
|
July 25, 2023
Artificial Sweeteners and Risk of Type 2 Diabetes in the Prospective NutriNet-Santé Cohort
Charlotte Debras, Mélanie Deschasaux-Tanguy, Eloi Chazelas, et al.
Advances in Nutrition (Bethesda, Md.)
|
October 18, 2021
Key Findings of the French BioNutriNet Project on Organic Food-Based Diets: Description, Determinants, and Relationships to Health and the Environment
Emmanuelle Kesse-Guyot, Denis Lairon, Benjamin Allès, et al.
European Heart Journal
|
May 20, 2026
Preservative food additives, hypertension, and cardiovascular diseases: the NutriNet-Santé study
Anaïs Hasenböhler, Guillaume Javaux, Marie Payen de la Garanderie, et al.
Scientific Reports
|
October 5, 2021
Exposure to food additive mixtures in 106,000 French adults from the NutriNet-Santé cohort
Eloi Chazelas, Nathalie Druesne-Pecollo, Younes Esseddik, et al.
European Journal of Nutrition
|
January 14, 2020
Untargeted plasma metabolomic profiles associated with overall diet in women from the SU.VI.MAX cohort
Lucie Lécuyer, Céline Dalle, Pierre Micheau, et al.
The American Journal of Clinical Nutrition
|
March 6, 2021
Diet and physical activity during the coronavirus disease 2019 (COVID-19) lockdown (March-May 2020): results from the French NutriNet-Santé cohort study
Mélanie Deschasaux-Tanguy, Nathalie Druesne-Pecollo, Younes Esseddik, et al.
Aging Cell
|
March 24, 2016
Immunochip analysis identifies association of the RAD50/IL13 region with human longevity
Friederike Flachsbart, David Ellinghaus, Liljana Gentschew, et al.
The Journal of Clinical Endocrinology and Metabolism
|
March 25, 2011
Genetic association and gene expression analysis identify FGFR1 as a new susceptibility gene for human obesity
Hong Jiao, Peter Arner, Suzanne L Dickson, et al.
BMC Medicine
|
September 23, 2020
Association between Neu5Gc carbohydrate and serum antibodies against it provides the molecular link to cancer: French NutriNet-Santé study
Salam Bashir, Leopold K Fezeu, Shani Leviatan Ben-Arye, et al.
The Journal of Nutrition
|
February 22, 2013
CD36 and SR-BI are involved in cellular uptake of provitamin A carotenoids by Caco-2 and HEK cells, and some of their genetic variants are associated with plasma concentrations of these micronutrients in humans
Patrick Borel, Georg Lietz, Aurélie Goncalves, et al.
Page
of 42