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Showing results (1321-1330 of 2,825) with videos related to
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Molecules (Basel, Switzerland)
|
June 25, 2014
Loddigesiinols G-J: α-glucosidase inhibitors from Dendrobium loddigesii
Yu Lu, Ming Kuang, Gu-Ping Hu, et al.
Scientific Reports
|
November 20, 2024
Effects of different straw return methods on soil properties and yield potential of maize
Rui-Zhi Liu, Qinggeer Borjigin, Ju-Lin Gao, et al.
Medicine
|
December 10, 2025
Nonlinear association and predictive value of stress hyperglycemia ratio for 28-day in-hospital mortality in patients with acute hypoxemic respiratory failure
Zhen-Ping Hu, Fang Wu, Ying-Hai Zhu, et al.
BMC Gastroenterology
|
December 24, 2024
Associations of C-reactive protein to lymphocyte ratio and metabolic-dysfunction-associated steatotic liver disease: evidence from NHANES 2017-2018
Bowen Liu, Xiaomei Sun, Xiaobin Li, et al.
Experimental Cell Research
|
September 14, 2024
SOX9 promotes hypoxic pulmonary hypertension through stabilization of DPP4 in pulmonary artery smooth muscle cells
Yan-Zi Guo, Han-Yu Cui, Ming-Yuan Cai, et al.
Journal of the American Chemical Society
|
March 29, 2022
Chirality Gearing in an Achiral Cage through Adaptive Binding
Qi-Ping Hu, Hao Zhou, Teng-Yu Huang, et al.
Planta Medica
|
February 25, 2011
Cytotoxic triterpenoid saponins from the rhizomes of Anemone taipaiensis
Xiao-Yang Wang, Xiao-Li Chen, Hai-Feng Tang, et al.
Journal of Chromatography. A
|
February 1, 2011
Development of a strategy and process parameters for a green process in counter-current chromatography: purification of tanshinone IIA and cryptotanshinone from Salvia miltiorrhiza Bunge as a case study
Min Zhang, Svetlana Ignatova, Ping Hu, et al.
Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials
|
January 11, 2011
[Studies on the chemical constituents of Rhodiola rosea]
Xiao-mei Wang, Cheng-hui He, Xin-ling Wang, et al.
Journal of Agricultural and Food Chemistry
|
March 30, 2010
Changes in the main nutrients, phytochemicals, and antioxidant activity in yellow corn grain during maturation
Jian-guo Xu, Qing-ping Hu, Xiang-dong Wang, et al.
Page
of 283
Search research articles
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Showing results (1321-1330 of 2,825) with videos related to
Sort By:
Page
of 283
Molecules (Basel, Switzerland)
|
June 25, 2014
Loddigesiinols G-J: α-glucosidase inhibitors from Dendrobium loddigesii
Yu Lu, Ming Kuang, Gu-Ping Hu, et al.
Scientific Reports
|
November 20, 2024
Effects of different straw return methods on soil properties and yield potential of maize
Rui-Zhi Liu, Qinggeer Borjigin, Ju-Lin Gao, et al.
Medicine
|
December 10, 2025
Nonlinear association and predictive value of stress hyperglycemia ratio for 28-day in-hospital mortality in patients with acute hypoxemic respiratory failure
Zhen-Ping Hu, Fang Wu, Ying-Hai Zhu, et al.
BMC Gastroenterology
|
December 24, 2024
Associations of C-reactive protein to lymphocyte ratio and metabolic-dysfunction-associated steatotic liver disease: evidence from NHANES 2017-2018
Bowen Liu, Xiaomei Sun, Xiaobin Li, et al.
Experimental Cell Research
|
September 14, 2024
SOX9 promotes hypoxic pulmonary hypertension through stabilization of DPP4 in pulmonary artery smooth muscle cells
Yan-Zi Guo, Han-Yu Cui, Ming-Yuan Cai, et al.
Journal of the American Chemical Society
|
March 29, 2022
Chirality Gearing in an Achiral Cage through Adaptive Binding
Qi-Ping Hu, Hao Zhou, Teng-Yu Huang, et al.
Planta Medica
|
February 25, 2011
Cytotoxic triterpenoid saponins from the rhizomes of Anemone taipaiensis
Xiao-Yang Wang, Xiao-Li Chen, Hai-Feng Tang, et al.
Journal of Chromatography. A
|
February 1, 2011
Development of a strategy and process parameters for a green process in counter-current chromatography: purification of tanshinone IIA and cryptotanshinone from Salvia miltiorrhiza Bunge as a case study
Min Zhang, Svetlana Ignatova, Ping Hu, et al.
Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials
|
January 11, 2011
[Studies on the chemical constituents of Rhodiola rosea]
Xiao-mei Wang, Cheng-hui He, Xin-ling Wang, et al.
Journal of Agricultural and Food Chemistry
|
March 30, 2010
Changes in the main nutrients, phytochemicals, and antioxidant activity in yellow corn grain during maturation
Jian-guo Xu, Qing-ping Hu, Xiang-dong Wang, et al.
Page
of 283