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Ping Tan

Showing results (791-800 of 1,065) with videos related to

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Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|April 3, 2023
[Cloning and catalytic analysis of Isatis indigotica chalcone isomerase in vitro]Ke-Ke Zhang, Shu-Fu Sun, Yu-Ping Tan, et al.
Food & Function|March 8, 2023
Sciadonic acid attenuates high-fat diet-induced obesity in mice with alterations in the gut microbiotaLin Chen, Qihong Jiang, Chenkai Jiang, et al.
Scientific Reports|August 13, 2017
An effective combination of whole-exome sequencing and runs of homozygosity for the diagnosis of primary ciliary dyskinesia in consanguineous familiesTing Guo, Zhi-Ping Tan, Hua-Mei Chen, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|October 26, 2018
Delivery of Phosphorescent Anticancer Iridium(III) Complexes by Polydopamine Nanoparticles for Targeted Combined Photothermal-Chemotherapy and Thermal/Photoacoustic/Lifetime ImagingDong-Yang Zhang, Yue Zheng, Hang Zhang, et al.
Plant Physiology and Biochemistry : PPB|April 24, 2016
Analysis of basic leucine zipper genes and their expression during bud dormancy in peach (Prunus persica)Ming-Yue Sun, Xi-Ling Fu, Qiu-Ping Tan, et al.
International Journal of Cancer|November 14, 2025
Enhanced diagnostic accuracy of high-grade cervical intraepithelial neoplasia in postmenopausal women through PAX1/JAM3 methylation analysisHuanzi Peng, Jing Li, Qun Zhou, et al.
Journal of Biotechnology|March 16, 2020
Polyhydroxyalkanoate (PHA) synthase genes and PHA-associated gene clusters in Pseudomonas spp. and Janthinobacterium spp. isolated from AntarcticaIrene Kit Ping Tan, Choon Pin Foong, Hua Tiang Tan, et al.
Food Chemistry|June 13, 2022
Studies on the storage stability of betacyanins from fermented red dragon fruit (Hylocereus polyrhizus) drink imparted by xanthan gum and carboxymethyl celluloseTeck Wei Lim, Chiau Jinq Lim, Chun An Liow, et al.
Frontiers in Immunology|December 16, 2022
The prognostic value of the systemic immune-inflammation index for patients with bladder cancer after radical cystectomyShiyu Zhang, Jiajia Du, Xin Zhong, et al.
Food Research International (Ottawa, Ont.)|February 14, 2018
Physical properties and stability evaluation of fish oil-in-water emulsions stabilized using thiol-modified β-lactoglobulin fibrils-chitosan complexHon Weng Chang, Tai Boon Tan, Phui Yee Tan, et al.
Pageof 107

Showing results (791-800 of 1,065) with videos related to

Sort By:
Pageof 107
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|April 3, 2023
[Cloning and catalytic analysis of Isatis indigotica chalcone isomerase in vitro]Ke-Ke Zhang, Shu-Fu Sun, Yu-Ping Tan, et al.
Food & Function|March 8, 2023
Sciadonic acid attenuates high-fat diet-induced obesity in mice with alterations in the gut microbiotaLin Chen, Qihong Jiang, Chenkai Jiang, et al.
Scientific Reports|August 13, 2017
An effective combination of whole-exome sequencing and runs of homozygosity for the diagnosis of primary ciliary dyskinesia in consanguineous familiesTing Guo, Zhi-Ping Tan, Hua-Mei Chen, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|October 26, 2018
Delivery of Phosphorescent Anticancer Iridium(III) Complexes by Polydopamine Nanoparticles for Targeted Combined Photothermal-Chemotherapy and Thermal/Photoacoustic/Lifetime ImagingDong-Yang Zhang, Yue Zheng, Hang Zhang, et al.
Plant Physiology and Biochemistry : PPB|April 24, 2016
Analysis of basic leucine zipper genes and their expression during bud dormancy in peach (Prunus persica)Ming-Yue Sun, Xi-Ling Fu, Qiu-Ping Tan, et al.
International Journal of Cancer|November 14, 2025
Enhanced diagnostic accuracy of high-grade cervical intraepithelial neoplasia in postmenopausal women through PAX1/JAM3 methylation analysisHuanzi Peng, Jing Li, Qun Zhou, et al.
Journal of Biotechnology|March 16, 2020
Polyhydroxyalkanoate (PHA) synthase genes and PHA-associated gene clusters in Pseudomonas spp. and Janthinobacterium spp. isolated from AntarcticaIrene Kit Ping Tan, Choon Pin Foong, Hua Tiang Tan, et al.
Food Chemistry|June 13, 2022
Studies on the storage stability of betacyanins from fermented red dragon fruit (Hylocereus polyrhizus) drink imparted by xanthan gum and carboxymethyl celluloseTeck Wei Lim, Chiau Jinq Lim, Chun An Liow, et al.
Frontiers in Immunology|December 16, 2022
The prognostic value of the systemic immune-inflammation index for patients with bladder cancer after radical cystectomyShiyu Zhang, Jiajia Du, Xin Zhong, et al.
Food Research International (Ottawa, Ont.)|February 14, 2018
Physical properties and stability evaluation of fish oil-in-water emulsions stabilized using thiol-modified β-lactoglobulin fibrils-chitosan complexHon Weng Chang, Tai Boon Tan, Phui Yee Tan, et al.
Pageof 107