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Journal of Food Science and Technology|April 25, 2020
Effects of freezing treatments on the quality of frozen cooked noodlesZhili Pan, Zhongmin Huang, Jingyi Ma, et al.
Applied Microbiology and Biotechnology|November 14, 2019
Expression and purification of recombinant puroindoline A protein in Escherichia coli and its antifungal effect against Aspergillus flavusAng Lv, Cuixiang Li, Pingping Tian, et al.
Journal of the American Chemical Society|January 17, 2017
Upconverted Photosensitization of Tb Visible Emission by NIR Yb Excitation in Discrete Supramolecular Heteropolynuclear ComplexesNabila Souri, Pingping Tian, Carlos Platas-Iglesias, et al.
Journal of Industrial Microbiology & Biotechnology|December 19, 2016
Comparative metabolomics reveals the mechanism of avermectin production enhancement by S-adenosylmethioninePingping Tian, Peng Cao, Dong Hu, et al.
Medicine|June 17, 2025
Infantile spasm, an unreported epilepsy form of CHD3 gene: A case reportTong Zhang, Wandong Hu, Huan Zhang, et al.
Toxics|January 28, 2026
Association Between PFAS Contamination and Zooplankton Community Structure in the Weihe River, ChinaJingnan Tan, Haichao Sha, Jinxi Song, et al.
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