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Journal of the Air & Waste Management Association (1995)|May 26, 2011
Preparation of activated carbons from raw and biotreated agricultural residues for removal of volatile organic compoundsHsing-Cheng Hsi, Richard S Horng, Tai-An Pan, et al.
European Journal of Nutrition|June 5, 2019
Dairy, soy, and calcium consumption and risk of cognitive impairment: the Singapore Chinese Health StudyMohammad Talaei, Lei Feng, Jian-Min Yuan, et al.
The Journal of Clinical Endocrinology and Metabolism|June 5, 2021
Association Between Serum 25-hydroxyvitamin D Concentrations and Mortality Among Adults With PrediabetesQi Lu, Zhenzhen Wan, Jingyu Guo, et al.
Clinical Chemistry and Laboratory Medicine|July 15, 2026
Establishment of DBS-based reference intervals for vitamins, essential elements, and potentially toxic elements in Chinese adults from Hubei ProvinceMengtong Yang, Zhenghua Huang, Limiao Jiang, et al.
The Journal of Clinical Endocrinology and Metabolism|October 7, 2022
Association of Complement C3 With Incident Type 2 Diabetes and the Mediating Role of BMI: A 10-Year Follow-Up StudyJing Jiang, Hao Wang, Kang Liu, et al.
Ecotoxicology and Environmental Safety|June 10, 2022
Plasma metal concentrations and their interactions with genetic susceptibility on homocysteine levelsPinpin Long, Hao Wang, Zirui Zhang, et al.
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