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Pisano

Showing results (261-270 of 3,472) with videos related to

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Virus Genes|January 1, 1997
Homogeneity of yellow fever virus strains isolated during an epidemic and a post-epidemic period in West AfricaM R Pisano, J Nicoli, H Tolou
The Journal of Physical Chemistry. B|August 15, 2022
A New Transfer Free Energy Based Implicit Solvation Model for the Description of Disordered and Folded ProteinsAndrea Arsiccio, Roberto Pisano, Joan-Emma Shea
Journal of Pharmaceutical Sciences|August 28, 2010
Monitoring of the secondary drying in freeze-drying of pharmaceuticalsDavide Fissore, Roberto Pisano, Antonello A Barresi
Crystal Growth & Design|May 9, 2023
Self-Assembled Monolayers As a Tool to Investigate the Effect of Surface Chemistry on Protein NucleationFiora Artusio, José A Gavira, Roberto Pisano
The New York State Dental Journal|October 14, 2006
Diagnosis and clinical significance of dens invaginatus to practicing dentistMuralidhar Mupparapu, Steven R Singer, Dominic Pisano
Nucleic Acids Research|June 11, 1991
The housekeeping promoter from the mouse CpG island HTF9 contains multiple protein-binding elements that are functionally redundantM P Somma, C Pisano, P Lavia
Radiology Case Reports|March 15, 2021
Corona mortis injury causing delayed presentation of pelvic pseudoaneurysmUmberto Pisano, V-Liem Soon, Peter Douglas
Journal of Pharmaceutical Sciences|June 25, 2011
Advanced approach to build the design space for the primary drying of a pharmaceutical freeze-drying processDavide Fissore, Roberto Pisano, Antonello A Barresi
Applied Microbiology|August 1, 1971
Characteristics of a bacteriocin derived from Streptococcus faecalis var. zymogenes antagonistic to Diplococcus peumoniaeE Bottone, J Allerhand, M A Pisano
International Journal of Environmental Research and Public Health|April 14, 2007
System of indexes and indicators for the quality evaluation of HACCP plans based on the results of the official controls conducted by the Servizio di Igiene degli Alimenti della Nutrizione (Food and Nutrition Health Service) of the Local Health Authority of Foggia, ItalyMichele F Panunzio, Antonietta Antoniciello, Alessandra Pisano
Pageof 348

Showing results (261-270 of 3,472) with videos related to

Sort By:
Pageof 348
Virus Genes|January 1, 1997
Homogeneity of yellow fever virus strains isolated during an epidemic and a post-epidemic period in West AfricaM R Pisano, J Nicoli, H Tolou
The Journal of Physical Chemistry. B|August 15, 2022
A New Transfer Free Energy Based Implicit Solvation Model for the Description of Disordered and Folded ProteinsAndrea Arsiccio, Roberto Pisano, Joan-Emma Shea
Journal of Pharmaceutical Sciences|August 28, 2010
Monitoring of the secondary drying in freeze-drying of pharmaceuticalsDavide Fissore, Roberto Pisano, Antonello A Barresi
Crystal Growth & Design|May 9, 2023
Self-Assembled Monolayers As a Tool to Investigate the Effect of Surface Chemistry on Protein NucleationFiora Artusio, José A Gavira, Roberto Pisano
The New York State Dental Journal|October 14, 2006
Diagnosis and clinical significance of dens invaginatus to practicing dentistMuralidhar Mupparapu, Steven R Singer, Dominic Pisano
Nucleic Acids Research|June 11, 1991
The housekeeping promoter from the mouse CpG island HTF9 contains multiple protein-binding elements that are functionally redundantM P Somma, C Pisano, P Lavia
Radiology Case Reports|March 15, 2021
Corona mortis injury causing delayed presentation of pelvic pseudoaneurysmUmberto Pisano, V-Liem Soon, Peter Douglas
Journal of Pharmaceutical Sciences|June 25, 2011
Advanced approach to build the design space for the primary drying of a pharmaceutical freeze-drying processDavide Fissore, Roberto Pisano, Antonello A Barresi
Applied Microbiology|August 1, 1971
Characteristics of a bacteriocin derived from Streptococcus faecalis var. zymogenes antagonistic to Diplococcus peumoniaeE Bottone, J Allerhand, M A Pisano
International Journal of Environmental Research and Public Health|April 14, 2007
System of indexes and indicators for the quality evaluation of HACCP plans based on the results of the official controls conducted by the Servizio di Igiene degli Alimenti della Nutrizione (Food and Nutrition Health Service) of the Local Health Authority of Foggia, ItalyMichele F Panunzio, Antonietta Antoniciello, Alessandra Pisano
Pageof 348