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Foods (Basel, Switzerland)|September 5, 2020
Phenolic Profiles, Antioxidant, and Inhibitory Activities of Kadsura heteroclita (Roxb.) Craib and Kadsura coccinea (Lem.) A.C. SmVarittha Sritalahareuthai, Piya Temviriyanukul, Nattira On-Nom, et al.
Foods (Basel, Switzerland)|November 27, 2021
Analysis of Phytonutrients, Anti-Mutagenic and Chemopreventive Effects of Tropical Fruit ExtractsPiya Temviriyanukul, Suwapat Kittibunchakul, Piyapat Trisonthi, et al.
Molecules (Basel, Switzerland)|April 23, 2020
Mulberry Fruit Cultivar 'Chiang Mai' Prevents Beta-Amyloid Toxicity in PC12 Neuronal Cells and in a Drosophila Model of Alzheimer's DiseaseUthaiwan Suttisansanee, Somsri Charoenkiatkul, Butsara Jongruaysup, et al.
Journal of Toxicology and Environmental Health. Part A|December 30, 2020
Safety and bioactivity assessment of aqueous extract of Thai Henna (Lawsonia inermis Linn.) LeafOrawan Khantamat, Nahathai Dukaew, Jirarat Karinchai, et al.
Food Science & Nutrition|June 3, 2017
Anti-inflammatory and anti-insulin resistance activities of aqueous extract from Anoectochilus burmannicusPhatcharaporn Budluang, Pornsiri Pitchakarn, Pisamai Ting, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam|September 20, 2021
Ethanolic Fruit Extract of Emblica officinalis Suppresses Neuroinflammation in Microglia and Promotes Neurite Outgrowth in Neuro2a CellsSataporn Phochantachinda, Duangthip Chatchaisak, Piya Temviriyanukul, et al.
Foods (Basel, Switzerland)|October 14, 2022
Evaluation of Mutagenicity and Anti-Mutagenicity of Various Bean Milks Using Drosophila with High BioactivationWoorawee Inthachat, Uthaiwan Suttisansanee, Kalyarat Kruawan, et al.
Heliyon|July 23, 2020
Nutritional composition of conserved Kadsura spp. plants in Northern ThailandVarittha Sritalahareuthai, Amornrat Aursalung, Nattira On-Nom, et al.
Molecules (Basel, Switzerland)|March 6, 2021
In Vitro Phytotherapeutic Properties of Aqueous Extracted Adenia viridiflora Craib. towards Civilization DiseasesWerawat Wannasaksri, Nattira On-Nom, Chaowanee Chupeerach, et al.
Foods (Basel, Switzerland)|March 13, 2024
High Pectin Recovery from Cocoa Husks Using an Autoclave Approach: An Analysis of Its Physicochemical, Structural, and Genotoxicity PropertiesThanaporn Pinkaew, Woorawee Inthachat, Chanakan Khemthong, et al.
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