Showing results (1-10 of 10) with videos related to
Sort By:
Pageof 1
Nutritional Neuroscience|June 4, 2002
Docosahexaenoic acid abundance in the brain: a biodevice to combat oxidative stressEphraim Yavin, Annette Brand, Pnina GreenCurrent Opinion in Clinical Nutrition and Metabolic Care|February 2, 2016
Lipid metabolism in critical illnessPnina Green, Miriam Theilla, Pierre SingerJournal of Lipid Research|April 5, 2005
Increased arachidonic acid concentration in the brain of Flinders Sensitive Line rats, an animal model of depressionPnina Green, Iris Gispan-Herman, Gal YadidCellular and Molecular Life Sciences : CMLS|February 7, 2014
BBS4 directly affects proliferation and differentiation of adipocytesOlga Aksanov, Pnina Green, Ruth Z BirkJournal of Lipid Research|December 23, 2006
Docosahexaenoic acid and arachidonic acid are fundamental supplements for the induction of neuronal differentiationInna Kan, Eldad Melamed, Daniel Offen, et al.JPEN. Journal of Parenteral and Enteral Nutrition|October 8, 2020
Effect of Supplemental Enteral Fish Oil on the Development of Psychological Complications in Critically Ill Multiple-Trauma Patients: 6 Months' Follow-UpIlya Kagan, Ronit Mesilati-Stahy, Pnina Green, et al.Prostaglandins, Leukotrienes, and Essential Fatty Acids|April 4, 2009
Arachidonic acid-containing phosphatidylcholine species are increased in selected brain regions of a depressive animal model: implications for pathophysiologyPnina Green, Ngozi Anyakoha, Gal Yadid, et al.European Neuropsychopharmacology : the Journal of the European College of Neuropsychopharmacology|October 26, 2005
Red cell membrane omega-3 fatty acids are decreased in nondepressed patients with social anxiety disorderPnina Green, Haggai Hermesh, Assaf Monselise, et al.Brain Research|December 16, 2014
Pathways of polyunsaturated fatty acid utilization: implications for brain function in neuropsychiatric health and diseaseJoanne J Liu, Pnina Green, J John Mann, et al.Clinical Nutrition (Edinburgh, Scotland)|May 1, 2021
Enteral and supplemental parenteral nutrition enriched with omega-3 polyunsaturated fatty acids in intensive care patients - A randomized, controlled, double-blind clinical trialPierre Singer, Itai Bendavid, Ronit Mesilati-Stahy, et al.Pageof 1