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Annals of Internal Medicine|June 19, 2002
The natural history of the development of obesity in a cohort of young U.S. adults between 1981 and 1998Kathleen M McTigue, Joanne M Garrett, Barry M PopkinThe American Journal of Clinical Nutrition|April 1, 1992
Dietary changes in older Americans, 1977-1987B M Popkin, P S Haines, R E PattersonThe Journal of Nutrition|June 12, 2015
Targeted Beverage Taxes Influence Food and Beverage Purchases among Households with Preschool ChildrenChristopher N Ford, Shu Wen Ng, Barry M PopkinAmerican Journal of Preventive Medicine|April 27, 2020
Recent Trends in Junk Food Intake in U.S. Children and Adolescents, 2003-2016Elizabeth K Dunford, Barry M Popkin, Shu Wen NgPublic Health Nutrition|February 12, 2005
The use of external within-person variance estimates to adjust nutrient intake distributions over time and across populationsLisa Jahns, Lenore Arab, Alicia Carriquiry, et al.General Hospital Psychiatry|January 7, 2004
Psychiatric considerations in the patient receiving organ transplantation: a clinical case conferenceJeff C Huffman, Michael K Popkin, Theodore A SternThe Journal of the American Academy of Orthopaedic Surgeons|June 4, 2019
Early Sport SpecializationCharles A Popkin, Ahmad F Bayomy, Christopher S AhmadArchives of Disease in Childhood|June 27, 2000
US adolescent food intake trends from 1965 to 1996C Cavadini, A M Siega-Riz, B M PopkinPediatrics|June 2, 2000
Determinants of adolescent physical activity and inactivity patternsP Gordon-Larsen, R G McMurray, B M PopkinPreventive Medicine|June 14, 2000
Differences in food patterns at breakfast by sociodemographic characteristics among a nationally representative sample of adults in the United StatesA M Siega-Riz, B M Popkin, T CarsonPageof 87