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The Journal of Nutrition|March 10, 2001
Independent effects of income and education on the risk of obesity in the Brazilian adult populationC A Monteiro, W L Conde, B M PopkinThe Western Journal of Medicine|December 12, 2000
US adolescent food intake trends from 1965 to 1996C Cavadini, A M Siega-Riz, B M PopkinAmerican Journal of Preventive Medicine|June 24, 2003
Who is leading the change?. U.S. dietary quality comparison between 1965 and 1996Barry M Popkin, Claire Zizza, Anna Maria Siega-RizThe Journal of Nutrition|November 11, 2003
Low income Russian families adopt effective behavioral strategies to maintain dietary stability in times of economic crisisAnna R Dore, Linda S Adair, Barry M PopkinRespiratory Medicine Case Reports|May 3, 2018
Azygos lobe: A rare cause of right paratracheal opacityJamal Akhtar, Amos Lal, Kevin B Martin, et al.Obesity (Silver Spring, Md.)|October 26, 2006
Is there a lag globally in overweight trends for children compared with adults?Barry M Popkin, Wolney Conde, Ningqi Hou, et al.Obesity Research|September 1, 1995
Dietary and environmental correlates of obesity in a population study in ChinaB M Popkin, S Paeratakul, F Zhai, et al.Obesity Research|September 1, 1995
A review of dietary and environmental correlates of obesity with emphasis on developing countriesB M Popkin, S Paeratakul, F Zhai, et al.American Journal of Preventive Medicine|September 22, 2014
The Healthy Weight Commitment Foundation pledge: calories sold from U.S. consumer packaged goods, 2007-2012Shu Wen Ng, Meghan M Slining, Barry M PopkinAmerican Journal of Preventive Medicine|October 27, 2015
Walmart and Other Food Retail Chains: Trends and Disparities in the Nutritional Profile of Packaged Food PurchasesLindsey Smith Taillie, Shu Wen Ng, Barry M PopkinPageof 87