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Obesity (Silver Spring, Md.)|January 17, 2008
Replacing sweetened caloric beverages with drinking water is associated with lower energy intakeJodi D Stookey, Florence Constant, Christopher D Gardner, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|March 1, 2008
Closing the energy gap to prevent weight gain in ChinaF Zhai, H Wang, Z Wang, et al.
Public Health Nutrition|November 30, 2012
Sources of excessive saturated fat, trans fat and sugar consumption in Brazil: an analysis of the first Brazilian nationwide individual dietary surveyRosangela A Pereira, Kiyah J Duffey, Rosely Sichieri, et al.
American Journal of Preventive Medicine|March 10, 2009
Retirement and physical activity: analyses by occupation and wealthSukyung Chung, Marisa E Domino, Sally C Stearns, et al.
BMJ Global Health|July 3, 2023
Evolution of food and beverage prices after the front-of-package labelling regulations in ChileGuillermo Paraje, Daniela Montes de Oca, Camila Corvalán, et al.
Plos Medicine|July 6, 2016
First-Year Evaluation of Mexico's Tax on Nonessential Energy-Dense Foods: An Observational StudyCarolina Batis, Juan A Rivera, Barry M Popkin, et al.
American Journal of Public Health|January 1, 1989
Breastfeeding trends in the Philippines, 1973 and 1983B M Popkin, J S Akin, W Flieger, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|December 18, 2013
The China Health and Nutrition Survey, 1989-2011B Zhang, F Y Zhai, S F Du, et al.
Global Spine Journal|November 18, 2020
Cervical Spine Injuries in the Ice Hockey Player: Current Concepts in Epidemiology, Management and PreventionCole Morrissette, Paul J Park, Ronald A Lehman, et al.
Population Health Metrics|February 15, 2017
The share of ultra-processed foods and the overall nutritional quality of diets in the US: evidence from a nationally representative cross-sectional studyEuridice Martínez Steele, Barry M Popkin, Boyd Swinburn, et al.
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