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Health Affairs (Project Hope)|February 24, 2017
In Mexico, Evidence Of Sustained Consumer Response Two Years After Implementing A Sugar-Sweetened Beverage TaxM Arantxa Colchero, Juan Rivera-Dommarco, Barry M Popkin, et al.
Plos Medicine|January 11, 2014
Averting obesity and type 2 diabetes in India through sugar-sweetened beverage taxation: an economic-epidemiologic modeling studySanjay Basu, Sukumar Vellakkal, Sutapa Agrawal, et al.
Archives of General Psychiatry|July 1, 1982
Yield of psychiatric consultants' recommendations for diagnostic actionM K Popkin, T B Mackenzie, A L Callies, et al.
The Journal of Nutrition|September 18, 2015
Increased Snacking and Eating Occasions Are Associated with Higher Energy Intake among Mexican Children Aged 2-13 YearsLindsey Smith Taillie, Myriam C Afeiche, Alison L Eldridge, et al.
Nutrients|July 26, 2019
Dietary Intake by Food Source and Eating Location in Low- and Middle-Income Chilean Preschool Children and Adolescents from Southeast SantiagoNatalia Rebolledo, Marcela Reyes, Camila Corvalán, et al.
Open Access Journal of Sports Medicine|January 25, 2021
Eponyms in Pediatric Sports Medicine: A Historical ReviewAhmad F Bayomy, Lynn Ann Forrester, Stephen G Crowley, et al.
The Journal of Nervous and Mental Disease|May 1, 1978
Covert outpatient drug abuse. Incidence and therapist recognitionR C Hall, M K Popkin, S K Stickney, et al.
Obesity Research|August 15, 2003
Weekend eating in the United States is linked with greater energy, fat, and alcohol intakePamela S Haines, Mary Y Hama, David K Guilkey, et al.
Public Health Nutrition|September 10, 2016
The contribution of at-home and away-from-home food to dietary intake among 2-13-year-old Mexican childrenLindsey Smith Taillie, Myriam C Afeiche, Alison L Eldridge, et al.
European Journal of Clinical Nutrition|November 1, 2007
Dietary diversity scores can be improved through the use of portion requirements: an analysis in young Filipino childrenM C Daniels, L S Adair, B M Popkin, et al.
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