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International Braz J Urol : Official Journal of the Brazilian Society of Urology|October 1, 2025
Distribution of Neuroendocrine Cells and Hormone Receptors in the Male Proximal Urethra: Implications for Sensory Function and the Impact of AgingJuan Andrés Venegas, Carlos Gallegos, Paola Ochova, et al.
Police Practice & Research : an International Journal|September 22, 2025
Why innovations in policing don't work or don't translate: An implementation science survey of US police leadersBrandon Del Pozo, Rose E Nevill, Javier Cepeda, et al.
Journal of Experimental Botany|January 28, 2020
Role and mechanisms of callose priming in mycorrhiza-induced resistanceNeus Sanmartín, Victoria Pastor, Julia Pastor-Fernández, et al.
Anales Espanoles De Pediatria|August 1, 1986
[Choledochal cyst. Presentation of 5 cases in childhood]C Rodríguez Sánchez, P Jara, C Díaz, et al.
Journal of Clinical Pharmacy and Therapeutics|June 23, 2022
Global trends of dalbavancin: A bibliometric analysisNuria Monteagudo-Martínez, Julián Solís García Del Pozo, Ichiro Ikuta, et al.
The Science of the Total Environment|October 22, 2021
Comparative role of microplastics and microalgae as vectors for chlorpyrifos bioacumulation and related physiological and immune effects in musselsBeatriz Fernández, Juan A Campillo, Elena Chaves-Pozo, et al.
Antioxidants (Basel, Switzerland)|November 25, 2023
Influence of Artichoke Antioxidant Activity in Their Susceptibility to Suffer Frost InjuryMarina Giménez-Berenguer, María Gutiérrez-Pozo, Vicente Serna-Escolano, et al.
Healthcare (Basel, Switzerland)|November 24, 2023
Muslim and Christian Women's Perceptions of the Influence of Spirituality and Religious Beliefs on Motherhood and Child-Rearing: A Phenomenological StudyIsabel Del Mar Moreno-Ávila, Jose Manuel Martínez-Linares, Karim Mimun-Navarro, et al.
ACS Applied Energy Materials|September 1, 2023
Carrageenans as Sustainable Water-Processable Binders for High-Voltage NMC811 CathodesAna Clara Rolandi, Cristina Pozo-Gonzalo, Iratxe de Meatza, et al.
Foods (Basel, Switzerland)|August 12, 2023
Evaluation of the Long-Lasting Flavour Perception after the Consumption of Wines Treated with Different Types of Oenological Additives Considering Individual 6-n-Propylthiouracil Taster StatusRafael I Velázquez-Martínez, Celia Criado, Carolina Muñoz-González, et al.
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