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World Journal of Gastroenterology|February 21, 2012
Safety assessment of Bifidobacterium longum JDM301 based on complete genome sequencesYan-Xia Wei, Zhuo-Yang Zhang, Chang Liu, et al.International Journal of Food Microbiology|July 11, 2013
Detection limit of Clostridium botulinum spores in dried mushroom samples sourced from ChinaPradeep K Malakar, June Plowman, Clare F Aldus, et al.International Journal of Molecular Sciences|November 9, 2024
A Standardized Mouse Model for Wound Infection with Pseudomonas aeruginosaJie Hou, Qian Wu, Rongrong Xiong, et al.Journal of Bacteriology|September 10, 2015
New Elements To Consider When Modeling the Hazards Associated with Botulinum Neurotoxin in FoodAdaoha E C Ihekwaba, Ivan Mura, Pradeep K Malakar, et al.International Journal of Molecular Sciences|September 14, 2024
Thanatin: A Promising Antimicrobial Peptide Targeting the Achilles' Heel of Multidrug-Resistant BacteriaQianhui Liu, Qian Wu, Tianming Xu, et al.Critical Reviews in Food Science and Nutrition|January 29, 2026
Protein-based hydrogels for food safety and human healthGui Fu, Jie Hou, Qian Wu, et al.Frontiers in Microbiology|December 19, 2018
A mcr-1-Carrying Conjugative IncX4 Plasmid in Colistin-Resistant Escherichia coli ST278 Strain Isolated From Dairy Cow Feces in Shanghai, ChinaFengjia Bai, Xiaobin Li, Ben Niu, et al.Journal of the Science of Food and Agriculture|February 20, 2018
Reduction of infection risk mediated by co-culturing Vibrio parahaemolyticus and Listeria monocytogenes in refrigerated cooked shrimpBen Niu, Lili Mu, Lili Xiao, et al.Comprehensive Reviews in Food Science and Food Safety|May 3, 2021
Phages and their lysins: Toolkits in the battle against foodborne pathogens in the postantibiotic eraZhenhua Huang, Zhaohuan Zhang, Jinrong Tong, et al.Frontiers in Microbiology|August 18, 2018
A Novel qPCR Method for Simultaneous Detection and Quantification of Viable Pathogenic and Non-pathogenic Vibrio parahaemolyticus (tlh , tdh , and ureR )Ben Niu, Bin Hong, Zhaohuan Zhang, et al.Pageof 4