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Prandi

Showing results (71-80 of 637) with videos related to

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Plos Computational Biology|September 12, 2023
Beyond ℓ1 sparse coding in V1Ilias Rentzeperis, Luca Calatroni, Laurent U Perrinet, et al.
American Journal of Respiratory and Critical Care Medicine|December 1, 1994
Dependence of maximal flow-volume curves on time course of preceding inspiration in patients with chronic obstruction pulmonary diseaseE D'Angelo, E Prandi, L Marazzini, et al.
Farmaco (Societa Chimica Italiana : 1989)|September 1, 1992
Bioavailability study of furosemide prodrugs in ratsC Prandi, P Fagiolino, E Manta, et al.
The Journal of Organic Chemistry|May 21, 2005
Remote stereocontrol in the Nazarov reaction: a new approach to the core of roseophilinErnesto G Occhiato, Cristina Prandi, Alessandro Ferrali, et al.
Marine Pollution Bulletin|November 25, 2020
Recovery assessment of the branching coral Stylophora pistillata following copper contamination and depurationGuilhem Banc-Prandi, Julia M B Cerutti, Maoz Fine
Organic Letters|September 24, 2005
Stereoselective synthesis of spirocyclic ketones by Nazarov reactionCristina Prandi, Annamaria Deagostino, Paolo Venturello, et al.
Organic Letters|April 13, 2002
A new synthesis of butadienyl- and styrylboronic esters: highly reactive intermediates for Suzuki cross-couplingPaolo Balma Tivola, Annamaria Deagostino, Cristina Prandi, et al.
Journal of Computational Chemistry|January 11, 2016
Combining classical molecular dynamics and quantum mechanical methods for the description of electronic excitations: The case of carotenoidsIngrid G Prandi, Lucas Viani, Oliviero Andreussi, et al.
British Heart Journal|January 1, 1986
Diagnostic and surgical management of patients with aneurysms of the thoracic aorta with various causes. Echocardiography and contrast enhanced computed tomography in prophylactic replacement of the ascending aortaL Bruno, M Prandi, P Colombi, et al.
Food Chemistry|June 11, 2016
Influence of fermentation level and geographical origin on cocoa bean oligopeptide patternAugusta Caligiani, Angela Marseglia, Barbara Prandi, et al.
Pageof 64

Showing results (71-80 of 637) with videos related to

Sort By:
Pageof 64
Plos Computational Biology|September 12, 2023
Beyond ℓ1 sparse coding in V1Ilias Rentzeperis, Luca Calatroni, Laurent U Perrinet, et al.
American Journal of Respiratory and Critical Care Medicine|December 1, 1994
Dependence of maximal flow-volume curves on time course of preceding inspiration in patients with chronic obstruction pulmonary diseaseE D'Angelo, E Prandi, L Marazzini, et al.
Farmaco (Societa Chimica Italiana : 1989)|September 1, 1992
Bioavailability study of furosemide prodrugs in ratsC Prandi, P Fagiolino, E Manta, et al.
The Journal of Organic Chemistry|May 21, 2005
Remote stereocontrol in the Nazarov reaction: a new approach to the core of roseophilinErnesto G Occhiato, Cristina Prandi, Alessandro Ferrali, et al.
Marine Pollution Bulletin|November 25, 2020
Recovery assessment of the branching coral Stylophora pistillata following copper contamination and depurationGuilhem Banc-Prandi, Julia M B Cerutti, Maoz Fine
Organic Letters|September 24, 2005
Stereoselective synthesis of spirocyclic ketones by Nazarov reactionCristina Prandi, Annamaria Deagostino, Paolo Venturello, et al.
Organic Letters|April 13, 2002
A new synthesis of butadienyl- and styrylboronic esters: highly reactive intermediates for Suzuki cross-couplingPaolo Balma Tivola, Annamaria Deagostino, Cristina Prandi, et al.
Journal of Computational Chemistry|January 11, 2016
Combining classical molecular dynamics and quantum mechanical methods for the description of electronic excitations: The case of carotenoidsIngrid G Prandi, Lucas Viani, Oliviero Andreussi, et al.
British Heart Journal|January 1, 1986
Diagnostic and surgical management of patients with aneurysms of the thoracic aorta with various causes. Echocardiography and contrast enhanced computed tomography in prophylactic replacement of the ascending aortaL Bruno, M Prandi, P Colombi, et al.
Food Chemistry|June 11, 2016
Influence of fermentation level and geographical origin on cocoa bean oligopeptide patternAugusta Caligiani, Angela Marseglia, Barbara Prandi, et al.
Pageof 64